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Application of modern chromatographic technologies for the analysis of volatile compounds in South African wines

Thesis (PhD (Chemistry and Polymer Science))--University of Stellenbosch, 2009.

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Bibliographic Details
Main Author:	Weldegergis, Berhane Tekle
Other Authors:	Crouch, A. M.
Format:	Thesis
Language:	English
Published:	2009
Subjects:	Volatiles GC-MS GC x GC-TOFMS Chemometrics Dissertations > Chemistry Theses > Chemistry Wine and wine making > Analysis Wine and wine making > Chemistry Wine > Flavor and odor
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