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Evaluating Suhomyces pyralidae’s bioprotection activity against Brettanomyces bruxellensis under winemaking conditions

Viticulture and Oenology

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Bibliographic Details
Main Author: Zieff, Daniel
Other Authors: Divol, Benoit
Format: Thesis
Language:en_ZA
Published: 2022
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access_status_str Open Access
author Zieff, Daniel
author2 Divol, Benoit
author_browse Divol, Benoit
Zieff, Daniel
author_facet Divol, Benoit
Zieff, Daniel
author_sort Zieff, Daniel
collection Thesis
description Viticulture and Oenology
format Thesis
id oai:scholar.sun.ac.za:10019.1/126347
institution Stellenbosch University (South Africa)
language en_ZA
last_indexed 2026-06-10T12:47:05.324Z
license_str Not specified — see source repository
provenance_str_mv Harvested via OAI-PMH from SUNScholar — Stellenbosch University Repository
publishDate 2022
publishDateRange 2022
publishDateSort 2022
record_format dspace
source_str SUNScholar — Stellenbosch University Repository
spelling oai:scholar.sun.ac.za:10019.1/126347 Evaluating Suhomyces pyralidae’s bioprotection activity against Brettanomyces bruxellensis under winemaking conditions Zieff, Daniel Divol, Benoit bioprotection killer yeast red wine pyralidae Viticulture and Oenology 2022-11-23T15:20:29Z 2023-01-23T06:53:21Z 2022-11-23T15:20:29Z 2022-12 Masters http://hdl.handle.net/10019.1/126347 en_ZA application/pdf
spellingShingle bioprotection
killer yeast
red wine
pyralidae
Zieff, Daniel
Evaluating Suhomyces pyralidae’s bioprotection activity against Brettanomyces bruxellensis under winemaking conditions
thesis_degree_str Master's
title Evaluating Suhomyces pyralidae’s bioprotection activity against Brettanomyces bruxellensis under winemaking conditions
title_full Evaluating Suhomyces pyralidae’s bioprotection activity against Brettanomyces bruxellensis under winemaking conditions
title_fullStr Evaluating Suhomyces pyralidae’s bioprotection activity against Brettanomyces bruxellensis under winemaking conditions
title_full_unstemmed Evaluating Suhomyces pyralidae’s bioprotection activity against Brettanomyces bruxellensis under winemaking conditions
title_short Evaluating Suhomyces pyralidae’s bioprotection activity against Brettanomyces bruxellensis under winemaking conditions
title_sort evaluating suhomyces pyralidae s bioprotection activity against brettanomyces bruxellensis under winemaking conditions
topic bioprotection
killer yeast
red wine
pyralidae
url http://hdl.handle.net/10019.1/126347
work_keys_str_mv AT zieffdaniel evaluatingsuhomycespyralidaesbioprotectionactivityagainstbrettanomycesbruxellensisunderwinemakingconditions