Ngcamu, S. P., & Sigge, G. O. (2023). The effects of sauerkraut on human health, nutrition, and food security: A review of the literature. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Ngcamu, Sibongile Princess, and G. O. Sigge. The Effects of Sauerkraut on Human Health, Nutrition, and Food Security: A Review of the Literature. Stellenbosch : Stellenbosch University, 2023.
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MLA (9th ed.) Citation
Ngcamu, Sibongile Princess, and G. O. Sigge. The Effects of Sauerkraut on Human Health, Nutrition, and Food Security: A Review of the Literature. Stellenbosch : Stellenbosch University, 2023.
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Warning: These citations may not always be 100% accurate.