Access Repository

Note: Clicking the button above will open the full text document at the original institutional repository in a new window.

PCR detection, denaturing gradient gel electrophoresis (DGGE) fingerprinting and identification of the microbial consortium in different types of UASB granules

Thesis (PhD (Food Science))--University of Stellenbosch, 2006.

Saved in:

Bibliographic Details
Main Author:	Keyser, Maricel
Other Authors:	Witthuhn, R. C.
Format:	Thesis
Language:	English
Published:	Stellenbosch: University of Stellenbosch 2008
Subjects:	Theses > Food science Dissertations > Food science Polymerase chain reaction Sewage > Purification > Anaerobic treatment Bioreactors Food Science
Tags:	Add Tag No Tags, Be the first to tag this record!

Be the first to leave a comment!

Similar Items