Full Text Available

Note: Clicking the button above will open the full text document at the original institutional repository in a new window.

The financial impact of postharvest packaging on export table grapes focusing on shelf-life and fruit losses

Thesis (MAgric) --Stellenbosch University, 2024.

Saved in:
Bibliographic Details
Main Author: Stringer, Cidney Jamie
Other Authors: Hoffmann, Willem
Format: Thesis
Language:en_ZA
Published: Stellenbosch : Stellenbosch University 2024
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1867614112290177024
access_status_str Open Access
author Stringer, Cidney Jamie
author2 Hoffmann, Willem
author_browse Hoffmann, Willem
Stringer, Cidney Jamie
author_facet Hoffmann, Willem
Stringer, Cidney Jamie
author_sort Stringer, Cidney Jamie
collection Thesis
dc_rights_str_mv Stellenbosch University
description Thesis (MAgric) --Stellenbosch University, 2024.
format Thesis
id oai:scholar.sun.ac.za:10019.1/130303
institution Stellenbosch University (South Africa)
language en_ZA
last_indexed 2026-06-10T12:46:51.765Z
license_str Other — see source repository
provenance_str_mv Harvested via OAI-PMH from SUNScholar — Stellenbosch University Repository
publishDate 2024
publishDateRange 2024
publishDateSort 2024
publisher Stellenbosch : Stellenbosch University
publisherStr Stellenbosch : Stellenbosch University
record_format dspace
source_str SUNScholar — Stellenbosch University Repository
spelling oai:scholar.sun.ac.za:10019.1/130303 The financial impact of postharvest packaging on export table grapes focusing on shelf-life and fruit losses Stringer, Cidney Jamie Hoffmann, Willem Stellenbosch University. Faculty of AgriSciences. Dept. of Agricultural Economics. Food -- Packaging -- Quality control -- South Africa Fruit -- Packaging -- South Africa Fruit -- Storage -- South Africa UCTD Thesis (MAgric) --Stellenbosch University, 2024. ENGLISH SUMMARY: Grapes of inferior quality are not viewed as attractive to consumers. This causes reduced demand and prices for those grapes resulting in financial losses in highly competitive domestic and export markets. South Africa is the fourth-largest exporter of table grapes in the world. In South Africa, table grapes are mostly produced for export with the main destination markets being in the Northern Hemisphere. Exporting to the Northern Hemisphere involves long transport time windows due to logistical problems associated with harbor functions, Covid-19, and a trend for container ships to travel at lower speeds to limit carbon emissions. The shipping and storage processes of table grapes have therefore been prolonged, and the restrictions implemented during Covid-19 created major backlog issues at the ports. This also worsened the logistical bottlenecks at the harbours, especially for exports. There is therefore a stronger incentive to control the occurrence of postharvest decay and diseases in table grapes for an extended time. Prolonged storage increases table grapes’ sensitivity to decay. It is therefore important that grapes are protected and maintain their quality for a prolonged period until they reach the consumer in the export market. Storage and shelf-life extension are generally associated with a decrease in overall table grape quality and the longer the grapes are stored, the worse the quality. Maintaining the quality and prolonging the shelf life of table grapes postharvest is important as typically, the grapes are subjected to the risk of various postharvest losses and long periods of storage before they reach their final market/point of sale. The articles generated during the literature review all focused on the effect that packaging has on table grape quality and not the financial impacts. None of the articles used a budget model to calculate which option is the most economically feasible given the damage that it can cause. Therefore, enterprise budget models are constructed to determine if the packaging costs of different packaging combinations are economically feasible given the quality deterioration that might occur with prolonged shelf life. AFRIKAANSE OPSOMMING: Geen opsomming beskikbaar. Masters 2024-03-04T09:21:29Z 2024-04-26T12:42:02Z 2024-03-04T09:21:29Z 2024-04-26T12:42:02Z 2024-03 Thesis https://scholar.sun.ac.za/handle/10019.1/130303 en_ZA Stellenbosch University vi, 123 pages ; includes annexures application/pdf Stellenbosch : Stellenbosch University
spellingShingle Food -- Packaging -- Quality control -- South Africa
Fruit -- Packaging -- South Africa
Fruit -- Storage -- South Africa
UCTD
Stringer, Cidney Jamie
The financial impact of postharvest packaging on export table grapes focusing on shelf-life and fruit losses
title The financial impact of postharvest packaging on export table grapes focusing on shelf-life and fruit losses
title_full The financial impact of postharvest packaging on export table grapes focusing on shelf-life and fruit losses
title_fullStr The financial impact of postharvest packaging on export table grapes focusing on shelf-life and fruit losses
title_full_unstemmed The financial impact of postharvest packaging on export table grapes focusing on shelf-life and fruit losses
title_short The financial impact of postharvest packaging on export table grapes focusing on shelf-life and fruit losses
title_sort financial impact of postharvest packaging on export table grapes focusing on shelf life and fruit losses
topic Food -- Packaging -- Quality control -- South Africa
Fruit -- Packaging -- South Africa
Fruit -- Storage -- South Africa
UCTD
url https://scholar.sun.ac.za/handle/10019.1/130303
work_keys_str_mv AT stringercidneyjamie thefinancialimpactofpostharvestpackagingonexporttablegrapesfocusingonshelflifeandfruitlosses
AT stringercidneyjamie financialimpactofpostharvestpackagingonexporttablegrapesfocusingonshelflifeandfruitlosses