Full Text Available
Note: Clicking the button above will open the full text document at the original institutional repository in a new window.
An econometric approach to estimating the unit cost of procducing milk in the South African dairy industry
MScAgric
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Thesis |
| Language: | English |
| Published: |
Stellenbosch : University of Stellenbosch
2009
|
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|
Similar Items: An econometric approach to estimating the unit cost of procducing milk in the South African dairy industry
- An econometric analysis of the economic and environmental efficiency of dairy farms in the KwaZulu-Natal Midlands
- Effects of energy sources on milk production and reproduction of dairy cows
- The effect of a natural feed additive, fenugreek, on feed digestibility and milk response in dairy goats
- Influence of 25-hydroxyvitamin D and anionic salts on the calcium status of dairy cattle
- Concentrated market power and information asymmetry within the South African dairy supply chain
- The effect of milk volume and group size on the growth and health of dairy calves