Full Text Available
Note: Clicking the button above will open the full text document at the original institutional repository in a new window.
The design principles and success factors for the operation of cross dock facilities in grocery and retail supply chains
Dissertation (PhD)--Stellenbosch, 2004.
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Thesis |
| Language: | en_ZA |
| Published: |
Stellenbosch : Stellenbosch University
2012
|
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|
Similar Items: The design principles and success factors for the operation of cross dock facilities in grocery and retail supply chains
- The impact of retailer distribution centres on supply chain competitiveness
- The changing functions and environment of the grocery wholesaler in South Africa
- Aspects of grocery merchandise management in South African supermarkets
- Understanding the impact of global supply chain risks on costs through the total landed cost methodology – a fashion retail organisation case study
- Developing a selection and evaluation packaging framework for retail supply chains: a South African retail supply chain case study
- Consumer motivations in forecourt convenience retailing in South Afica