Fisher, P., & Mellett, F. D. (2012). Carcass and meat quality characteristics of three halothane genotypes in pigs. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Fisher, Peter, and F. D. Mellett. Carcass and Meat Quality Characteristics of Three Halothane Genotypes in Pigs. Stellenbosch : Stellenbosch University, 2012.
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MLA (9th ed.) Citation
Fisher, Peter, and F. D. Mellett. Carcass and Meat Quality Characteristics of Three Halothane Genotypes in Pigs. Stellenbosch : Stellenbosch University, 2012.
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Warning: These citations may not always be 100% accurate.