Full Text Available

Note: Clicking the button above will open the full text document at the original institutional repository in a new window.

Molecular characterization of K2 killer and neutral wine yeasts

In title '2' in 'K2' is subscript.

Saved in:
Bibliographic Details
Main Author: Wingfield, Brenda Diana,1958-
Other Authors: Stellenbosch University. Faculty of . Dept. of .
Format: Thesis
Language:en_ZA
Published: Stellenbosch : Stellenbosch University 2012
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1867613868507791360
access_status_str Open Access
author Wingfield, Brenda Diana,1958-
author2 Stellenbosch University. Faculty of . Dept. of .
author_browse Stellenbosch University. Faculty of . Dept. of .
Wingfield, Brenda Diana,1958-
author_facet Stellenbosch University. Faculty of . Dept. of .
Wingfield, Brenda Diana,1958-
author_sort Wingfield, Brenda Diana,1958-
collection Thesis
dc_rights_str_mv Stellenbosch University
description In title '2' in 'K2' is subscript.
format Thesis
id oai:scholar.sun.ac.za:10019.1/66943
institution Stellenbosch University (South Africa)
language en_ZA
last_indexed 2026-06-10T12:42:59.065Z
license_str Other — see source repository
provenance_str_mv Harvested via OAI-PMH from SUNScholar — Stellenbosch University Repository
publishDate 2012
publishDateRange 2012
publishDateSort 2012
publisher Stellenbosch : Stellenbosch University
publisherStr Stellenbosch : Stellenbosch University
record_format dspace
source_str SUNScholar — Stellenbosch University Repository
spelling oai:scholar.sun.ac.za:10019.1/66943 Molecular characterization of K2 killer and neutral wine yeasts Wingfield, Brenda Diana,1958- Stellenbosch University. Faculty of . Dept. of . Saccharomyces cerevisiae Yeast Dissertations -- Microbiology In title '2' in 'K2' is subscript. Thesis (Ph. D.) -- University of Stellenbosch, 1989. Full text to be digitised and attached to bibliographic record. 2012-08-27T12:09:37Z 2012-08-27T12:09:37Z 1989 Thesis http://hdl.handle.net/10019.1/66943 en_ZA Stellenbosch University 98 leaves : ill. Stellenbosch : Stellenbosch University
spellingShingle Saccharomyces cerevisiae
Yeast
Dissertations -- Microbiology
Wingfield, Brenda Diana,1958-
Molecular characterization of K2 killer and neutral wine yeasts
title Molecular characterization of K2 killer and neutral wine yeasts
title_full Molecular characterization of K2 killer and neutral wine yeasts
title_fullStr Molecular characterization of K2 killer and neutral wine yeasts
title_full_unstemmed Molecular characterization of K2 killer and neutral wine yeasts
title_short Molecular characterization of K2 killer and neutral wine yeasts
title_sort molecular characterization of k2 killer and neutral wine yeasts
topic Saccharomyces cerevisiae
Yeast
Dissertations -- Microbiology
url http://hdl.handle.net/10019.1/66943
work_keys_str_mv AT wingfieldbrendadiana1958 molecularcharacterizationofk2killerandneutralwineyeasts