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The fermentability of wort derived from various malts
Dissertation (Ph. D.) -- University of Stellenbosch, 1991.
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| Format: | Thesis |
| Language: | en_ZA |
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Stellenbosch : Stellenbosch University
2012
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| _version_ | 1867613952059375617 |
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| access_status_str | Open Access |
| author | Tulej, Roman Michael |
| author2 | Stellenbosch University. Faculty of . Dept. of . |
| author_browse | Stellenbosch University. Faculty of . Dept. of . Tulej, Roman Michael |
| author_facet | Stellenbosch University. Faculty of . Dept. of . Tulej, Roman Michael |
| author_sort | Tulej, Roman Michael |
| collection | Thesis |
| dc_rights_str_mv | Stellenbosch University |
| description | Dissertation (Ph. D.) -- University of Stellenbosch, 1991. |
| format | Thesis |
| id | oai:scholar.sun.ac.za:10019.1/69443 |
| institution | Stellenbosch University (South Africa) |
| language | en_ZA |
| last_indexed | 2026-06-10T12:44:18.862Z |
| license_str | Other — see source repository |
| provenance_str_mv | Harvested via OAI-PMH from SUNScholar — Stellenbosch University Repository |
| publishDate | 2012 |
| publishDateRange | 2012 |
| publishDateSort | 2012 |
| publisher | Stellenbosch : Stellenbosch University |
| publisherStr | Stellenbosch : Stellenbosch University |
| record_format | dspace |
| source_str | SUNScholar — Stellenbosch University Repository |
| spelling | oai:scholar.sun.ac.za:10019.1/69443 The fermentability of wort derived from various malts Tulej, Roman Michael Stellenbosch University. Faculty of . Dept. of . Malt Wort Brewing Fermentation Dissertations -- Food science Dissertation (Ph. D.) -- University of Stellenbosch, 1991. Full text to be digitised and attached to bibliographic record. 2012-08-27T12:27:05Z 2012-08-27T12:27:05Z 1991 Thesis http://hdl.handle.net/10019.1/69443 en_ZA Stellenbosch University 178 leaves : ill. Stellenbosch : Stellenbosch University |
| spellingShingle | Malt Wort Brewing Fermentation Dissertations -- Food science Tulej, Roman Michael The fermentability of wort derived from various malts |
| title | The fermentability of wort derived from various malts |
| title_full | The fermentability of wort derived from various malts |
| title_fullStr | The fermentability of wort derived from various malts |
| title_full_unstemmed | The fermentability of wort derived from various malts |
| title_short | The fermentability of wort derived from various malts |
| title_sort | fermentability of wort derived from various malts |
| topic | Malt Wort Brewing Fermentation Dissertations -- Food science |
| url | http://hdl.handle.net/10019.1/69443 |
| work_keys_str_mv | AT tulejromanmichael thefermentabilityofwortderivedfromvariousmalts AT tulejromanmichael fermentabilityofwortderivedfromvariousmalts |