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Die eiwit retensie by rantsoene van verskillende voedingsverhoudinge : Kalsium en fosforus retensie by melkkoeie ; Die invloed van kokosnootmeel en lynsaadmeel op die konsistensie van botter

Tesis (M. Sc. Agric.) -- Universiteit van Stellenbosch, 1932.

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Bibliographic Details
Main Author:	Van der Walt, J. C.(Johannes Christiaan)
Other Authors:	Stellenbosch University. Faculty of . Dept. of .
Format:	Thesis
Language:	af_ZA
Published:	Stellenbosch : Stellenbosch University 2012
Subjects:	Dairy cattle > Feeding and feeds Butter > Composition Dairy cattle > Feed utilization efficiency Dissertations > Agriculture
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Internet

http://hdl.handle.net/10019.1/69904