Welter, K., & Haysom, G. (2012). Sustainability in the restaurant industry: A Cape Town study. Stellenbosch : Stellenbosch University.
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Chicago Style (17th ed.) Citation
Welter, Karen, and Gareth Haysom. Sustainability in the Restaurant Industry: A Cape Town Study. Stellenbosch : Stellenbosch University, 2012.
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MLA (9th ed.) Citation
Welter, Karen, and Gareth Haysom. Sustainability in the Restaurant Industry: A Cape Town Study. Stellenbosch : Stellenbosch University, 2012.
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Warning: These citations may not always be 100% accurate.