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Contamination of game carcasses during harvesting and slaughter operations at a South African abattoir

Thesis (MSc Food Sc)--Stellenbosch University, 2015.

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Bibliographic Details
Main Author:	Shange, Nompumelelo
Other Authors:	Hoffman, Louwrens C.
Format:	Thesis
Language:	en_ZA
Published:	Stellenbosch : Stellenbosch University 2015
Subjects:	Meat processing > Safety measures > South Africa Wildlife as food > Contamination > South Africa Wildlife as food > Microbiology Slaughtering and slaughter-houses > Health aspects > South Africa UCTD
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