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A New Method for Exploring the Early Stages of the Crystallization of Small Organic Carboxylic Acids at Constant pH and Temperature and Quantitatively Assessing Additive Effects
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| Published in: | Chemistry–Methods |
|---|---|
| Format: | Online Article RSS Article |
| Published: |
2026
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| _version_ | 1870116558159740928 |
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| collection | WordPress RSS FRELIP Feed Integration |
| container_title | Chemistry–Methods |
| description | |
| discipline_display | Chemistry |
| discipline_facet | Chemistry |
| format | Online Article RSS Article |
| genre | Journal Article |
| id | rss_article:100606 |
| institution | FRELIP |
| journal_source_facet | Chemistry–Methods |
| last_indexed | 2026-07-08T03:42:09.878Z |
| publishDate | 2026 |
| publishDateSort | 2026 |
| record_format | rss_article |
| spellingShingle | A New Method for Exploring the Early Stages of the Crystallization of Small Organic Carboxylic Acids at Constant pH and Temperature and Quantitatively Assessing Additive Effects Chemistry General Chemistry |
| sub_discipline_display | General |
| sub_discipline_facet | General |
| subject_display | Chemistry General Chemistry |
| subject_facet | Chemistry General Chemistry |
| title | A New Method for Exploring the Early Stages of the Crystallization of Small Organic Carboxylic Acids at Constant pH and Temperature and Quantitatively Assessing Additive Effects |
| title_alt | Un nuevo método para explorar las etapas tempranas de la cristalización de ácidos carboxílicos orgánicos pequeños a pH y temperatura constantes y evaluar cuantitativamente los efectos de aditivos Une nouvelle méthode pour explorer les premiers stades de la cristallisation de petits acides carboxyliques organiques à pH et température constants et évaluer quantitativement les effets des additifs Um Novo Método para Explorar os Estágios Iniciais da Cristalização de Pequenos Ácidos Carboxílicos Orgânicos em pH e Temperatura Constantes e Avaliar Quantitativamente Efeitos de Aditivos |
| title_auth | A New Method for Exploring the Early Stages of the Crystallization of Small Organic Carboxylic Acids at Constant pH and Temperature and Quantitatively Assessing Additive Effects |
| title_es_txt | Un nuevo método para explorar las etapas tempranas de la cristalización de ácidos carboxílicos orgánicos pequeños a pH y temperatura constantes y evaluar cuantitativamente los efectos de aditivos |
| title_fr_txt | Une nouvelle méthode pour explorer les premiers stades de la cristallisation de petits acides carboxyliques organiques à pH et température constants et évaluer quantitativement les effets des additifs |
| title_full | A New Method for Exploring the Early Stages of the Crystallization of Small Organic Carboxylic Acids at Constant pH and Temperature and Quantitatively Assessing Additive Effects |
| title_fullStr | A New Method for Exploring the Early Stages of the Crystallization of Small Organic Carboxylic Acids at Constant pH and Temperature and Quantitatively Assessing Additive Effects |
| title_full_unstemmed | A New Method for Exploring the Early Stages of the Crystallization of Small Organic Carboxylic Acids at Constant pH and Temperature and Quantitatively Assessing Additive Effects |
| title_pt_txt | Um Novo Método para Explorar os Estágios Iniciais da Cristalização de Pequenos Ácidos Carboxílicos Orgânicos em pH e Temperatura Constantes e Avaliar Quantitativamente Efeitos de Aditivos |
| title_short | A New Method for Exploring the Early Stages of the Crystallization of Small Organic Carboxylic Acids at Constant pH and Temperature and Quantitatively Assessing Additive Effects |
| title_sort | a new method for exploring the early stages of the crystallization of small organic carboxylic acids at constant ph and temperature and quantitatively assessing additive effects |
| topic | Chemistry General Chemistry |
| url | https://chemistry-europe.onlinelibrary.wiley.com/doi/10.1002/cmtd.70140?af=R |