Full Text Available
Note: Clicking the button above will open the full text document at the original institutional repository in a new window.
| Published in: | Legume Science |
|---|---|
| Format: | Online Article RSS Article |
| Published: |
2026
|
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|
| _version_ | 1870297388309020672 |
|---|---|
| collection | WordPress RSS FRELIP Feed Integration |
| container_title | Legume Science |
| description | |
| discipline_display | Food and Food Industries |
| discipline_facet | Food and Food Industries |
| format | Online Article RSS Article |
| genre | Journal Article |
| id | rss_article:101566 |
| institution | FRELIP |
| journal_source_facet | Legume Science |
| last_indexed | 2026-07-10T03:36:23.074Z |
| publishDate | 2026 |
| publishDateSort | 2026 |
| record_format | rss_article |
| spellingShingle | Advancing Thermotolerance in Beans: Integrating Physiology, Genomics, and Breeding for Climate Adaptation Food and Food Industries General Food and Food Industries |
| sub_discipline_display | General |
| sub_discipline_facet | General |
| subject_display | Food and Food Industries General Food and Food Industries |
| subject_facet | Food and Food Industries General Food and Food Industries |
| title | Advancing Thermotolerance in Beans: Integrating Physiology, Genomics, and Breeding for Climate Adaptation |
| title_alt | Avances en termotolerancia en frijoles: integración de fisiología, genómica y mejoramiento para la adaptación climática Progrès de la thermotolérance chez les haricots : intégration de la physiologie, de la génomique et de l'amélioration génétique pour l'adaptation au climat Avançando a termotolerância em feijões: Integrando fisiologia, genômica e melhoramento para adaptação climática |
| title_auth | Advancing Thermotolerance in Beans: Integrating Physiology, Genomics, and Breeding for Climate Adaptation |
| title_es_txt | Avances en termotolerancia en frijoles: integración de fisiología, genómica y mejoramiento para la adaptación climática |
| title_fr_txt | Progrès de la thermotolérance chez les haricots : intégration de la physiologie, de la génomique et de l'amélioration génétique pour l'adaptation au climat |
| title_full | Advancing Thermotolerance in Beans: Integrating Physiology, Genomics, and Breeding for Climate Adaptation |
| title_fullStr | Advancing Thermotolerance in Beans: Integrating Physiology, Genomics, and Breeding for Climate Adaptation |
| title_full_unstemmed | Advancing Thermotolerance in Beans: Integrating Physiology, Genomics, and Breeding for Climate Adaptation |
| title_pt_txt | Avançando a termotolerância em feijões: Integrando fisiologia, genômica e melhoramento para adaptação climática |
| title_short | Advancing Thermotolerance in Beans: Integrating Physiology, Genomics, and Breeding for Climate Adaptation |
| title_sort | advancing thermotolerance in beans: integrating physiology, genomics, and breeding for climate adaptation |
| topic | Food and Food Industries General Food and Food Industries |
| url | https://onlinelibrary.wiley.com/doi/10.1002/leg3.70134?af=R |