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Safety evaluation of the food enzyme endo‐polygalacturonase from the non‐genetically modified Aspergillus tubingensis strain SPG 10‐1199

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Published in:EFSA Journal
Format: Online Article RSS Article
Published: 2026
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container_title EFSA Journal
description
discipline_display Food and Food Industries
discipline_facet Food and Food Industries
format Online Article
RSS Article
genre Journal Article
id rss_article:104952
institution FRELIP
journal_source_facet EFSA Journal
last_indexed 2026-07-22T03:33:15.430Z
publishDate 2026
publishDateSort 2026
record_format rss_article
spellingShingle Safety evaluation of the food enzyme endo‐polygalacturonase from the non‐genetically modified Aspergillus tubingensis strain SPG 10‐1199
Food and Food Industries
General
Food and Food Industries
sub_discipline_display General
sub_discipline_facet General
subject_display Food and Food Industries
General
Food and Food Industries
subject_facet Food and Food Industries
General
Food and Food Industries
title Safety evaluation of the food enzyme endo‐polygalacturonase from the non‐genetically modified Aspergillus tubingensis strain SPG 10‐1199
title_alt Evaluación de seguridad de la enzima alimentaria endo-poligalacturonasa de la cepa no modificada genéticamente de Aspergillus tubingensis SPG 10-1199
Évaluation de la sécurité de l'enzyme alimentaire endo-polygalacturonase provenant de la souche non génétiquement modifiée d'Aspergillus tubingensis SPG 10-1199
Avaliação de segurança da enzima alimentar endo-poligalacturonase da cepa não geneticamente modificada de Aspergillus tubingensis SPG 10-1199
title_auth Safety evaluation of the food enzyme endo‐polygalacturonase from the non‐genetically modified Aspergillus tubingensis strain SPG 10‐1199
title_es_txt Evaluación de seguridad de la enzima alimentaria endo-poligalacturonasa de la cepa no modificada genéticamente de Aspergillus tubingensis SPG 10-1199
title_fr_txt Évaluation de la sécurité de l'enzyme alimentaire endo-polygalacturonase provenant de la souche non génétiquement modifiée d'Aspergillus tubingensis SPG 10-1199
title_full Safety evaluation of the food enzyme endo‐polygalacturonase from the non‐genetically modified Aspergillus tubingensis strain SPG 10‐1199
title_fullStr Safety evaluation of the food enzyme endo‐polygalacturonase from the non‐genetically modified Aspergillus tubingensis strain SPG 10‐1199
title_full_unstemmed Safety evaluation of the food enzyme endo‐polygalacturonase from the non‐genetically modified Aspergillus tubingensis strain SPG 10‐1199
title_pt_txt Avaliação de segurança da enzima alimentar endo-poligalacturonase da cepa não geneticamente modificada de Aspergillus tubingensis SPG 10-1199
title_short Safety evaluation of the food enzyme endo‐polygalacturonase from the non‐genetically modified Aspergillus tubingensis strain SPG 10‐1199
title_sort safety evaluation of the food enzyme endo‐polygalacturonase from the non‐genetically modified aspergillus tubingensis strain spg 10‐1199
topic Food and Food Industries
General
Food and Food Industries
url https://efsa.onlinelibrary.wiley.com/doi/10.2903/j.efsa.2026.10224?af=R