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Selected native genotypes, plantation design, and management intensity boost fine flavor cacao productivity
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| Published in: | Agronomy for Sustainable Development |
|---|---|
| Format: | Online Article RSS Article |
| Published: |
2026
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| _version_ | 1871475324036841473 |
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| collection | WordPress RSS FRELIP Feed Integration |
| container_title | Agronomy for Sustainable Development |
| description | |
| discipline_display | Environmental Studies |
| discipline_facet | Environmental Studies |
| format | Online Article RSS Article |
| genre | Journal Article |
| id | rss_article:105225 |
| institution | FRELIP |
| journal_source_facet | Agronomy for Sustainable Development |
| last_indexed | 2026-07-23T03:39:10.315Z |
| publishDate | 2026 |
| publishDateSort | 2026 |
| record_format | rss_article |
| spellingShingle | Selected native genotypes, plantation design, and management intensity boost fine flavor cacao productivity Environmental Studies General Environmental Studies |
| sub_discipline_display | General |
| sub_discipline_facet | General |
| subject_display | Environmental Studies General Environmental Studies |
| subject_facet | Environmental Studies General Environmental Studies |
| title | Selected native genotypes, plantation design, and management intensity boost fine flavor cacao productivity |
| title_alt | Genotipos nativos seleccionados, diseño de plantación e intensidad de manejo aumentan la productividad del cacao de sabor fino Des génotypes indigènes sélectionnés, la conception de la plantation et l'intensité de gestion stimulent la productivité du cacao fin de saveur Genótipos nativos selecionados, design de plantio e intensidade de manejo aumentam a produtividade do cacau de sabor fino |
| title_auth | Selected native genotypes, plantation design, and management intensity boost fine flavor cacao productivity |
| title_es_txt | Genotipos nativos seleccionados, diseño de plantación e intensidad de manejo aumentan la productividad del cacao de sabor fino |
| title_fr_txt | Des génotypes indigènes sélectionnés, la conception de la plantation et l'intensité de gestion stimulent la productivité du cacao fin de saveur |
| title_full | Selected native genotypes, plantation design, and management intensity boost fine flavor cacao productivity |
| title_fullStr | Selected native genotypes, plantation design, and management intensity boost fine flavor cacao productivity |
| title_full_unstemmed | Selected native genotypes, plantation design, and management intensity boost fine flavor cacao productivity |
| title_pt_txt | Genótipos nativos selecionados, design de plantio e intensidade de manejo aumentam a produtividade do cacau de sabor fino |
| title_short | Selected native genotypes, plantation design, and management intensity boost fine flavor cacao productivity |
| title_sort | selected native genotypes, plantation design, and management intensity boost fine flavor cacao productivity |
| topic | Environmental Studies General Environmental Studies |
| url | https://link.springer.com/article/10.1007/s13593-026-01127-5 |