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Circular Economy and Sustainability in the Fast-Food Industry: A Marketing Approach

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Bibliographic Details
Published in:Proceedings of the International Conference on Business Excellence
Format: Online Article RSS Article
Published: 2025
Subjects:
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container_title Proceedings of the International Conference on Business Excellence
description
discipline_display Social Sciences
discipline_facet Social Sciences
format Online Article
RSS Article
genre Journal Article
id rss_article:15920
institution FRELIP
journal_source_facet Proceedings of the International Conference on Business Excellence
publishDate 2025
publishDateSort 2025
record_format rss_article
spellingShingle Circular Economy and Sustainability in the Fast-Food Industry: A Marketing Approach
— — — — — Business and Economics
Economics
Social Sciences
sub_discipline_display Economics
sub_discipline_facet Economics
subject_display — — — — — Business and Economics
Economics
Social Sciences
— — — — — Business and Economics
Economics
Social Sciences
subject_facet — — — — — Business and Economics
Economics
Social Sciences
title Circular Economy and Sustainability in the Fast-Food Industry: A Marketing Approach
title_auth Circular Economy and Sustainability in the Fast-Food Industry: A Marketing Approach
title_full Circular Economy and Sustainability in the Fast-Food Industry: A Marketing Approach
title_fullStr Circular Economy and Sustainability in the Fast-Food Industry: A Marketing Approach
title_full_unstemmed Circular Economy and Sustainability in the Fast-Food Industry: A Marketing Approach
title_short Circular Economy and Sustainability in the Fast-Food Industry: A Marketing Approach
title_sort circular economy and sustainability in the fast-food industry: a marketing approach
topic — — — — — Business and Economics
Economics
Social Sciences
url https://sciendo.com/article/10.2478/picbe-2025-0411