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Physiological and Biochemical Changes and Microbial Community Succession During the Postharvest Rot Process of Stropharia rugosoannulata

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Bibliographic Details
Published in:The Journal of General and Applied Microbiology
Format: Online Article RSS Article
Published: 2026
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container_title The Journal of General and Applied Microbiology
description
discipline_display Natural Sciences
discipline_facet Natural Sciences
format Online Article
RSS Article
genre Journal Article
id rss_article:16571
institution FRELIP
journal_source_facet The Journal of General and Applied Microbiology
publishDate 2026
publishDateSort 2026
record_format rss_article
spellingShingle Physiological and Biochemical Changes and Microbial Community Succession During the Postharvest Rot Process of Stropharia rugosoannulata
Microbiology
Natural Sciences — Life Sciences
Natural Sciences
sub_discipline_display Natural Sciences — Life Sciences
sub_discipline_facet Natural Sciences — Life Sciences
subject_display Microbiology
Natural Sciences — Life Sciences
Natural Sciences
Microbiology
Natural Sciences — Life Sciences
Natural Sciences
subject_facet Microbiology
Natural Sciences — Life Sciences
Natural Sciences
title Physiological and Biochemical Changes and Microbial Community Succession During the Postharvest Rot Process of Stropharia rugosoannulata
title_auth Physiological and Biochemical Changes and Microbial Community Succession During the Postharvest Rot Process of Stropharia rugosoannulata
title_full Physiological and Biochemical Changes and Microbial Community Succession During the Postharvest Rot Process of Stropharia rugosoannulata
title_fullStr Physiological and Biochemical Changes and Microbial Community Succession During the Postharvest Rot Process of Stropharia rugosoannulata
title_full_unstemmed Physiological and Biochemical Changes and Microbial Community Succession During the Postharvest Rot Process of Stropharia rugosoannulata
title_short Physiological and Biochemical Changes and Microbial Community Succession During the Postharvest Rot Process of Stropharia rugosoannulata
title_sort physiological and biochemical changes and microbial community succession during the postharvest rot process of stropharia rugosoannulata
topic Microbiology
Natural Sciences — Life Sciences
Natural Sciences
url https://pubmed.ncbi.nlm.nih.gov/41833387/?utm_source=Chrome&utm_medium=rss&utm_campaign=None&utm_content=12ukGnx_-plPNzlmyrXx8F1eFGQoACErVTYjKOgfuFGEA7Ys2x&fc=None&ff=20260424002924&v=2.19.0.post6+133c1fe