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| Published in: | Biogeosciences Discussions (BGD) |
|---|---|
| Format: | Online Article RSS Article |
| Published: |
2026
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| Subjects: | |
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| _version_ | 1864030192693936130 |
|---|---|
| collection | WordPress RSS FRELIP Feed Integration |
| container_title | Biogeosciences Discussions (BGD) |
| description | |
| discipline_display | Natural Sciences |
| discipline_facet | Natural Sciences |
| format | Online Article RSS Article |
| genre | Journal Article |
| id | rss_article:18734 |
| institution | FRELIP |
| journal_source_facet | Biogeosciences Discussions (BGD) |
| publishDate | 2026 |
| publishDateSort | 2026 |
| record_format | rss_article |
| spellingShingle | Warmer growing seasons improve cereal yields in Northern Europe only with increasing precipitation Biology Natural Sciences — Life Sciences Natural Sciences |
| sub_discipline_display | Natural Sciences — Life Sciences |
| sub_discipline_facet | Natural Sciences — Life Sciences |
| subject_display | Biology Natural Sciences — Life Sciences Natural Sciences Biology Natural Sciences — Life Sciences Natural Sciences |
| subject_facet | Biology Natural Sciences — Life Sciences Natural Sciences |
| title | Warmer growing seasons improve cereal yields in Northern Europe only with increasing precipitation |
| title_auth | Warmer growing seasons improve cereal yields in Northern Europe only with increasing precipitation |
| title_full | Warmer growing seasons improve cereal yields in Northern Europe only with increasing precipitation |
| title_fullStr | Warmer growing seasons improve cereal yields in Northern Europe only with increasing precipitation |
| title_full_unstemmed | Warmer growing seasons improve cereal yields in Northern Europe only with increasing precipitation |
| title_short | Warmer growing seasons improve cereal yields in Northern Europe only with increasing precipitation |
| title_sort | warmer growing seasons improve cereal yields in northern europe only with increasing precipitation |
| topic | Biology Natural Sciences — Life Sciences Natural Sciences |
| url | https://doi.org/10.5194/bg-23-2583-2026 |