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Consumer Attitudes Toward Seafood: The Case of Kocaeli, Türkiye

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Published in:Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries
Format: Online Article RSS Article
Published: 2025
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container_title Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries
description
discipline_display Natural Sciences
discipline_facet Natural Sciences
format Online Article
RSS Article
genre Journal Article
id rss_article:19109
institution FRELIP
journal_source_facet Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries
publishDate 2025
publishDateSort 2025
record_format rss_article
spellingShingle Consumer Attitudes Toward Seafood: The Case of Kocaeli, Türkiye
Biology
Natural Sciences — Life Sciences
Natural Sciences
sub_discipline_display Natural Sciences — Life Sciences
sub_discipline_facet Natural Sciences — Life Sciences
subject_display Biology
Natural Sciences — Life Sciences
Natural Sciences
Biology
Natural Sciences — Life Sciences
Natural Sciences
subject_facet Biology
Natural Sciences — Life Sciences
Natural Sciences
title Consumer Attitudes Toward Seafood: The Case of Kocaeli, Türkiye
title_auth Consumer Attitudes Toward Seafood: The Case of Kocaeli, Türkiye
title_full Consumer Attitudes Toward Seafood: The Case of Kocaeli, Türkiye
title_fullStr Consumer Attitudes Toward Seafood: The Case of Kocaeli, Türkiye
title_full_unstemmed Consumer Attitudes Toward Seafood: The Case of Kocaeli, Türkiye
title_short Consumer Attitudes Toward Seafood: The Case of Kocaeli, Türkiye
title_sort consumer attitudes toward seafood: the case of kocaeli, türkiye
topic Biology
Natural Sciences — Life Sciences
Natural Sciences
url https://dergipark.org.tr/en/pub/jmsf/article/1742674%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20