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From satisfaction to sustainability: A conceptual introduction to sustainable consumer well-being
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| Published in: | AMS Review |
|---|---|
| Format: | Online Article RSS Article |
| Published: |
2025
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| Subjects: | |
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| _version_ | 1864030189187497987 |
|---|---|
| collection | WordPress RSS FRELIP Feed Integration |
| container_title | AMS Review |
| description | |
| discipline_display | Social Sciences |
| discipline_facet | Social Sciences |
| format | Online Article RSS Article |
| genre | Journal Article |
| id | rss_article:25005 |
| institution | FRELIP |
| journal_source_facet | AMS Review |
| publishDate | 2025 |
| publishDateSort | 2025 |
| record_format | rss_article |
| spellingShingle | From satisfaction to sustainability: A conceptual introduction to sustainable consumer well-being — — — — — Marketing and Purchasing Sociology Social Sciences |
| sub_discipline_display | Sociology |
| sub_discipline_facet | Sociology |
| subject_display | — — — — — Marketing and Purchasing Sociology Social Sciences — — — — — Marketing and Purchasing Sociology Social Sciences |
| subject_facet | — — — — — Marketing and Purchasing Sociology Social Sciences |
| title | From satisfaction to sustainability: A conceptual introduction to sustainable consumer well-being |
| title_auth | From satisfaction to sustainability: A conceptual introduction to sustainable consumer well-being |
| title_full | From satisfaction to sustainability: A conceptual introduction to sustainable consumer well-being |
| title_fullStr | From satisfaction to sustainability: A conceptual introduction to sustainable consumer well-being |
| title_full_unstemmed | From satisfaction to sustainability: A conceptual introduction to sustainable consumer well-being |
| title_short | From satisfaction to sustainability: A conceptual introduction to sustainable consumer well-being |
| title_sort | from satisfaction to sustainability: a conceptual introduction to sustainable consumer well-being |
| topic | — — — — — Marketing and Purchasing Sociology Social Sciences |
| url | https://link.springer.com/article/10.1007/s13162-025-00317-w |