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Effects of processing treatments on corn starch retrogradation and strategies for its control: a review

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Bibliographic Details
Published in:Food Quality and Safety
Format: Online Article RSS Article
Published: 2026
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container_title Food Quality and Safety
description
discipline_display Medical & Health Sciences
discipline_facet Medical & Health Sciences
format Online Article
RSS Article
genre Journal Article
id rss_article:26744
institution FRELIP
journal_source_facet Food Quality and Safety
publishDate 2026
publishDateSort 2026
record_format rss_article
spellingShingle Effects of processing treatments on corn starch retrogradation and strategies for its control: a review
— — — — — Health and Safety
Public Health
Medical & Health Sciences
sub_discipline_display Public Health
sub_discipline_facet Public Health
subject_display — — — — — Health and Safety
Public Health
Medical & Health Sciences
— — — — — Health and Safety
Public Health
Medical & Health Sciences
subject_facet — — — — — Health and Safety
Public Health
Medical & Health Sciences
title Effects of processing treatments on corn starch retrogradation and strategies for its control: a review
title_auth Effects of processing treatments on corn starch retrogradation and strategies for its control: a review
title_full Effects of processing treatments on corn starch retrogradation and strategies for its control: a review
title_fullStr Effects of processing treatments on corn starch retrogradation and strategies for its control: a review
title_full_unstemmed Effects of processing treatments on corn starch retrogradation and strategies for its control: a review
title_short Effects of processing treatments on corn starch retrogradation and strategies for its control: a review
title_sort effects of processing treatments on corn starch retrogradation and strategies for its control: a review
topic — — — — — Health and Safety
Public Health
Medical & Health Sciences
url https://academic.oup.com/fqs/article/doi/10.1093/fqsafe/fyaf075/8512730?rss=1