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There’s (no) accounting for taste: identifying and predicting subgroups of incarcerated persons based on perceived food sufficiency and personal and lifestyle characteristics
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| Published in: | Health & Justice |
|---|---|
| Format: | Online Article RSS Article |
| Published: |
2026
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| Subjects: | |
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| _version_ | 1864030191960981510 |
|---|---|
| collection | WordPress RSS FRELIP Feed Integration |
| container_title | Health & Justice |
| description | |
| discipline_display | Medical & Health Sciences |
| discipline_facet | Medical & Health Sciences |
| format | Online Article RSS Article |
| genre | Journal Article |
| id | rss_article:26797 |
| institution | FRELIP |
| journal_source_facet | Health & Justice |
| publishDate | 2026 |
| publishDateSort | 2026 |
| record_format | rss_article |
| spellingShingle | There’s (no) accounting for taste: identifying and predicting subgroups of incarcerated persons based on perceived food sufficiency and personal and lifestyle characteristics — — — — — Health and Safety Public Health Medical & Health Sciences |
| sub_discipline_display | Public Health |
| sub_discipline_facet | Public Health |
| subject_display | — — — — — Health and Safety Public Health Medical & Health Sciences — — — — — Health and Safety Public Health Medical & Health Sciences |
| subject_facet | — — — — — Health and Safety Public Health Medical & Health Sciences |
| title | There’s (no) accounting for taste: identifying and predicting subgroups of incarcerated persons based on perceived food sufficiency and personal and lifestyle characteristics |
| title_auth | There’s (no) accounting for taste: identifying and predicting subgroups of incarcerated persons based on perceived food sufficiency and personal and lifestyle characteristics |
| title_full | There’s (no) accounting for taste: identifying and predicting subgroups of incarcerated persons based on perceived food sufficiency and personal and lifestyle characteristics |
| title_fullStr | There’s (no) accounting for taste: identifying and predicting subgroups of incarcerated persons based on perceived food sufficiency and personal and lifestyle characteristics |
| title_full_unstemmed | There’s (no) accounting for taste: identifying and predicting subgroups of incarcerated persons based on perceived food sufficiency and personal and lifestyle characteristics |
| title_short | There’s (no) accounting for taste: identifying and predicting subgroups of incarcerated persons based on perceived food sufficiency and personal and lifestyle characteristics |
| title_sort | there’s (no) accounting for taste: identifying and predicting subgroups of incarcerated persons based on perceived food sufficiency and personal and lifestyle characteristics |
| topic | — — — — — Health and Safety Public Health Medical & Health Sciences |
| url | https://link.springer.com/article/10.1186/s40352-026-00406-3 |