Full Text Available

Note: Clicking the button above will open the full text document at the original institutional repository in a new window.

Interactive effects of irrigation water quality and UV‐C treatment on bioactive compounds and microbial safety of saffron (Crocus sativus L.)

Saved in:
Bibliographic Details
Published in:Urban Agricultural & Regional Food Systems
Format: Online Article RSS Article
Published: 2025
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1864030188948422659
collection WordPress RSS
FRELIP Feed Integration
container_title Urban Agricultural & Regional Food Systems
description
discipline_display Environmental Sciences
discipline_facet Environmental Sciences
format Online Article
RSS Article
genre Journal Article
id rss_article:2813
institution FRELIP
journal_source_facet Urban Agricultural & Regional Food Systems
publishDate 2025
publishDateSort 2025
record_format rss_article
spellingShingle Interactive effects of irrigation water quality and UV‐C treatment on bioactive compounds and microbial safety of saffron (Crocus sativus L.)
Environment and Sustainability
Environmental Management
Environmental Sciences
sub_discipline_display Environmental Management
sub_discipline_facet Environmental Management
subject_display Environment and Sustainability
Environmental Management
Environmental Sciences
Environment and Sustainability
Environmental Management
Environmental Sciences
subject_facet Environment and Sustainability
Environmental Management
Environmental Sciences
title Interactive effects of irrigation water quality and UV‐C treatment on bioactive compounds and microbial safety of saffron (Crocus sativus L.)
title_auth Interactive effects of irrigation water quality and UV‐C treatment on bioactive compounds and microbial safety of saffron (Crocus sativus L.)
title_full Interactive effects of irrigation water quality and UV‐C treatment on bioactive compounds and microbial safety of saffron (Crocus sativus L.)
title_fullStr Interactive effects of irrigation water quality and UV‐C treatment on bioactive compounds and microbial safety of saffron (Crocus sativus L.)
title_full_unstemmed Interactive effects of irrigation water quality and UV‐C treatment on bioactive compounds and microbial safety of saffron (Crocus sativus L.)
title_short Interactive effects of irrigation water quality and UV‐C treatment on bioactive compounds and microbial safety of saffron (Crocus sativus L.)
title_sort interactive effects of irrigation water quality and uv‐c treatment on bioactive compounds and microbial safety of saffron (crocus sativus l.)
topic Environment and Sustainability
Environmental Management
Environmental Sciences
url https://acsess.onlinelibrary.wiley.com/doi/10.1002/uar2.70017?af=R