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Comparative Study of the Nutritional Composition of Three Leafy Vegetables from the Flora of Côte d'Ivoire: The Case of Euphorbia moringa and Manihot esculenta

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Published in:Pakistan Journal of Nutrition
Format: Online Article RSS Article
Published: 2026
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container_title Pakistan Journal of Nutrition
description
discipline_display Agriculture & Life Systems
discipline_facet Agriculture & Life Systems
format Online Article
RSS Article
genre Journal Article
id rss_article:44157
institution FRELIP
journal_source_facet Pakistan Journal of Nutrition
publishDate 2026
publishDateSort 2026
record_format rss_article
spellingShingle Comparative Study of the Nutritional Composition of Three Leafy Vegetables from the Flora of Côte d'Ivoire: The Case of Euphorbia moringa and Manihot esculenta
Food and Food Industries
Agriculture & Life Systems — Food Systems
Agriculture & Life Systems
sub_discipline_display Agriculture & Life Systems — Food Systems
sub_discipline_facet Agriculture & Life Systems — Food Systems
subject_display Food and Food Industries
Agriculture & Life Systems — Food Systems
Agriculture & Life Systems
Food and Food Industries
Agriculture & Life Systems — Food Systems
Agriculture & Life Systems
subject_facet Food and Food Industries
Agriculture & Life Systems — Food Systems
Agriculture & Life Systems
title Comparative Study of the Nutritional Composition of Three Leafy Vegetables from the Flora of Côte d'Ivoire: The Case of Euphorbia moringa and Manihot esculenta
title_auth Comparative Study of the Nutritional Composition of Three Leafy Vegetables from the Flora of Côte d'Ivoire: The Case of Euphorbia moringa and Manihot esculenta
title_full Comparative Study of the Nutritional Composition of Three Leafy Vegetables from the Flora of Côte d'Ivoire: The Case of Euphorbia moringa and Manihot esculenta
title_fullStr Comparative Study of the Nutritional Composition of Three Leafy Vegetables from the Flora of Côte d'Ivoire: The Case of Euphorbia moringa and Manihot esculenta
title_full_unstemmed Comparative Study of the Nutritional Composition of Three Leafy Vegetables from the Flora of Côte d'Ivoire: The Case of Euphorbia moringa and Manihot esculenta
title_short Comparative Study of the Nutritional Composition of Three Leafy Vegetables from the Flora of Côte d'Ivoire: The Case of Euphorbia moringa and Manihot esculenta
title_sort comparative study of the nutritional composition of three leafy vegetables from the flora of côte d'ivoire: the case of euphorbia moringa and manihot esculenta
topic Food and Food Industries
Agriculture & Life Systems — Food Systems
Agriculture & Life Systems
url https://scialert.net/abstract/?doi=pjn.2025.7.11