Full Text Available
Note: Clicking the button above will open the full text document at the original institutional repository in a new window.
Sustainable Innovation in the Use of Cocoa Waste for Soil Bioremediation in Los Ríos Province, Ecuador
Saved in:
| Published in: | Terra Latinoamericana |
|---|---|
| Format: | Online Article RSS Article |
| Published: |
2026
|
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|
Similar Items: Sustainable Innovation in the Use of Cocoa Waste for Soil Bioremediation in Los Ríos Province, Ecuador
- Modeling Climate Favorability for Phytophthora spp. in Ecuador: Implications for Biological Control in Cocoa Cultivation
- Metagenomic Analysis of Microbial Communities in the Anaerobic Biodigestion of Cattle Manure: Biotechnological Implications for the Bioremediation of Contaminated Soils
- Marble processing waste as a sustainable structural fill material in reinforced soil structures
- Alternatives for Phytoremediation of Heavy Metals Present in Soils with Corn Crops, a Case Study from Los Ríos province, Ecuador
- Cocoa Production Systems: Evaluation of Fertility and MainEdaphic Limitations, South of Córdoba – Colombia
- Uncovering Los Bastos: new titanosaur specimens and palaeoecological insights from the Santonian of Patagonia, Argentina