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Flavor Of The Past, Taste Of Tomorrow: Business Resilience And Sustainability Of Laguna's Heritage Food Establishments

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Bibliographic Details
Published in:Journal of Business and Management Studies
Format: Online Article RSS Article
Published: 2026
Subjects:
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container_title Journal of Business and Management Studies
description
discipline_display Management
discipline_facet Management
format Online Article
RSS Article
genre Journal Article
id rss_article:63841
institution FRELIP
journal_source_facet Journal of Business and Management Studies
publishDate 2026
publishDateSort 2026
record_format rss_article
spellingShingle Flavor Of The Past, Taste Of Tomorrow: Business Resilience And Sustainability Of Laguna's Heritage Food Establishments
Management
General
Management
sub_discipline_display General
sub_discipline_facet General
subject_display Management
General
Management
Management
General
Management
subject_facet Management
General
Management
title Flavor Of The Past, Taste Of Tomorrow: Business Resilience And Sustainability Of Laguna's Heritage Food Establishments
title_auth Flavor Of The Past, Taste Of Tomorrow: Business Resilience And Sustainability Of Laguna's Heritage Food Establishments
title_full Flavor Of The Past, Taste Of Tomorrow: Business Resilience And Sustainability Of Laguna's Heritage Food Establishments
title_fullStr Flavor Of The Past, Taste Of Tomorrow: Business Resilience And Sustainability Of Laguna's Heritage Food Establishments
title_full_unstemmed Flavor Of The Past, Taste Of Tomorrow: Business Resilience And Sustainability Of Laguna's Heritage Food Establishments
title_short Flavor Of The Past, Taste Of Tomorrow: Business Resilience And Sustainability Of Laguna's Heritage Food Establishments
title_sort flavor of the past, taste of tomorrow: business resilience and sustainability of laguna's heritage food establishments
topic Management
General
Management
url https://al-kindipublisher.com/index.php/jbms/article/view/12612