Full Text Available

Note: Clicking the button above will open the full text document at the original institutional repository in a new window.

The Artistic Reinterpretation of Traditional Dishes in Gastronomy: Cultural Heritage and Innovation Scale

Saved in:
Bibliographic Details
Published in:Gastroia : Journal of Gastronomy And Travel Research
Format: Online Article RSS Article
Published: 2026
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1868553014280716288
collection WordPress RSS
FRELIP Feed Integration
container_title Gastroia : Journal of Gastronomy And Travel Research
description
discipline_display Food and Food Industries
discipline_facet Food and Food Industries
format Online Article
RSS Article
genre Journal Article
id rss_article:71685
institution FRELIP
journal_source_facet Gastroia : Journal of Gastronomy And Travel Research
last_indexed 2026-06-20T21:29:57.061Z
publishDate 2026
publishDateSort 2026
record_format rss_article
spellingShingle The Artistic Reinterpretation of Traditional Dishes in Gastronomy: Cultural Heritage and Innovation Scale
Food and Food Industries
General
Food and Food Industries
sub_discipline_display General
sub_discipline_facet General
subject_display Food and Food Industries
General
Food and Food Industries
subject_facet Food and Food Industries
General
Food and Food Industries
title The Artistic Reinterpretation of Traditional Dishes in Gastronomy: Cultural Heritage and Innovation Scale
title_alt La reinterpretación artística de platos tradicionales en gastronomía: escala de patrimonio cultural e innovación
La réinterprétation artistique des plats traditionnels en gastronomie : échelle du patrimoine culturel et de l'innovation
A reinterpretação artística de pratos tradicionais na gastronomia: escala de herança cultural e inovação
title_auth The Artistic Reinterpretation of Traditional Dishes in Gastronomy: Cultural Heritage and Innovation Scale
title_es_txt La reinterpretación artística de platos tradicionales en gastronomía: escala de patrimonio cultural e innovación
title_fr_txt La réinterprétation artistique des plats traditionnels en gastronomie : échelle du patrimoine culturel et de l'innovation
title_full The Artistic Reinterpretation of Traditional Dishes in Gastronomy: Cultural Heritage and Innovation Scale
title_fullStr The Artistic Reinterpretation of Traditional Dishes in Gastronomy: Cultural Heritage and Innovation Scale
title_full_unstemmed The Artistic Reinterpretation of Traditional Dishes in Gastronomy: Cultural Heritage and Innovation Scale
title_pt_txt A reinterpretação artística de pratos tradicionais na gastronomia: escala de herança cultural e inovação
title_short The Artistic Reinterpretation of Traditional Dishes in Gastronomy: Cultural Heritage and Innovation Scale
title_sort the artistic reinterpretation of traditional dishes in gastronomy: cultural heritage and innovation scale
topic Food and Food Industries
General
Food and Food Industries
url https://dergipark.org.tr/en/pub/gastoria/article/1770776%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20