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Development of Phytophthora capsici–resistant Kahramanmaraş pepper lines using marker-assisted selection and anther culture
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| Published in: | International Journal of Agriculture, Environment and Food Sciences |
|---|---|
| Format: | Online Article RSS Article |
| Published: |
2026
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| Subjects: | |
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| _version_ | 1868553015426809856 |
|---|---|
| collection | WordPress RSS FRELIP Feed Integration |
| container_title | International Journal of Agriculture, Environment and Food Sciences |
| description | |
| discipline_display | Food and Food Industries |
| discipline_facet | Food and Food Industries |
| format | Online Article RSS Article |
| genre | Journal Article |
| id | rss_article:71707 |
| institution | FRELIP |
| journal_source_facet | International Journal of Agriculture, Environment and Food Sciences |
| last_indexed | 2026-06-20T21:30:19.360Z |
| publishDate | 2026 |
| publishDateSort | 2026 |
| record_format | rss_article |
| spellingShingle | Development of Phytophthora capsici–resistant Kahramanmaraş pepper lines using marker-assisted selection and anther culture Food and Food Industries General Food and Food Industries |
| sub_discipline_display | General |
| sub_discipline_facet | General |
| subject_display | Food and Food Industries General Food and Food Industries |
| subject_facet | Food and Food Industries General Food and Food Industries |
| title | Development of Phytophthora capsici–resistant Kahramanmaraş pepper lines using marker-assisted selection and anther culture |
| title_alt | Desarrollo de líneas de pimiento Kahramanmaraş resistentes a Phytophthora capsici mediante selección asistida por marcadores y cultivo de anteras Développement de lignées de poivron Kahramanmaraş résistantes à Phytophthora capsici à l'aide de la sélection assistée par marqueurs et de la culture d'anthères Desenvolvimento de linhagens de pimenta Kahramanmaraş resistentes a Phytophthora capsici usando seleção assistida por marcadores e cultura de anteras |
| title_auth | Development of Phytophthora capsici–resistant Kahramanmaraş pepper lines using marker-assisted selection and anther culture |
| title_es_txt | Desarrollo de líneas de pimiento Kahramanmaraş resistentes a Phytophthora capsici mediante selección asistida por marcadores y cultivo de anteras |
| title_fr_txt | Développement de lignées de poivron Kahramanmaraş résistantes à Phytophthora capsici à l'aide de la sélection assistée par marqueurs et de la culture d'anthères |
| title_full | Development of Phytophthora capsici–resistant Kahramanmaraş pepper lines using marker-assisted selection and anther culture |
| title_fullStr | Development of Phytophthora capsici–resistant Kahramanmaraş pepper lines using marker-assisted selection and anther culture |
| title_full_unstemmed | Development of Phytophthora capsici–resistant Kahramanmaraş pepper lines using marker-assisted selection and anther culture |
| title_pt_txt | Desenvolvimento de linhagens de pimenta Kahramanmaraş resistentes a Phytophthora capsici usando seleção assistida por marcadores e cultura de anteras |
| title_short | Development of Phytophthora capsici–resistant Kahramanmaraş pepper lines using marker-assisted selection and anther culture |
| title_sort | development of phytophthora capsici–resistant kahramanmaraş pepper lines using marker-assisted selection and anther culture |
| topic | Food and Food Industries General Food and Food Industries |
| url | https://dergipark.org.tr/en/pub/jaefs/article/1863042%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20%20 |