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Development and Sensory Evaluation of Herbal-Fortified Cookies: Formulation, Proximate Composition, and Acceptability
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| Published in: | Nutrition and Dietary Supplements |
|---|---|
| Format: | Online Article RSS Article |
| Published: |
2026
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| Subjects: | |
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| _version_ | 1867301678401716227 |
|---|---|
| collection | WordPress RSS FRELIP Feed Integration |
| container_title | Nutrition and Dietary Supplements |
| description | |
| discipline_display | Food and Food Industries |
| discipline_facet | Food and Food Industries |
| format | Online Article RSS Article |
| genre | Journal Article |
| id | rss_article:71786 |
| institution | FRELIP |
| journal_source_facet | Nutrition and Dietary Supplements |
| publishDate | 2026 |
| publishDateSort | 2026 |
| record_format | rss_article |
| spellingShingle | Development and Sensory Evaluation of Herbal-Fortified Cookies: Formulation, Proximate Composition, and Acceptability Food and Food Industries General Food and Food Industries |
| sub_discipline_display | General |
| sub_discipline_facet | General |
| subject_display | Food and Food Industries General Food and Food Industries Food and Food Industries General Food and Food Industries |
| subject_facet | Food and Food Industries General Food and Food Industries |
| title | Development and Sensory Evaluation of Herbal-Fortified Cookies: Formulation, Proximate Composition, and Acceptability |
| title_auth | Development and Sensory Evaluation of Herbal-Fortified Cookies: Formulation, Proximate Composition, and Acceptability |
| title_full | Development and Sensory Evaluation of Herbal-Fortified Cookies: Formulation, Proximate Composition, and Acceptability |
| title_fullStr | Development and Sensory Evaluation of Herbal-Fortified Cookies: Formulation, Proximate Composition, and Acceptability |
| title_full_unstemmed | Development and Sensory Evaluation of Herbal-Fortified Cookies: Formulation, Proximate Composition, and Acceptability |
| title_short | Development and Sensory Evaluation of Herbal-Fortified Cookies: Formulation, Proximate Composition, and Acceptability |
| title_sort | development and sensory evaluation of herbal-fortified cookies: formulation, proximate composition, and acceptability |
| topic | Food and Food Industries General Food and Food Industries |
| url | https://www.dovepress.com/development-and-sensory-evaluation-of-herbal-fortified-cookies-formula-peer-reviewed-fulltext-article-NDS |