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Potential Benefits of Soymilk-Burkina (Agbenu) Consumption on Gut Health of Women of Reproductive Age

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Published in:Nutrition and Dietary Supplements
Format: Online Article RSS Article
Published: 2025
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container_title Nutrition and Dietary Supplements
description
discipline_display Food and Food Industries
discipline_facet Food and Food Industries
format Online Article
RSS Article
genre Journal Article
id rss_article:71797
institution FRELIP
journal_source_facet Nutrition and Dietary Supplements
publishDate 2025
publishDateSort 2025
record_format rss_article
spellingShingle Potential Benefits of Soymilk-Burkina (Agbenu) Consumption on Gut Health of Women of Reproductive Age
Food and Food Industries
General
Food and Food Industries
sub_discipline_display General
sub_discipline_facet General
subject_display Food and Food Industries
General
Food and Food Industries
Food and Food Industries
General
Food and Food Industries
subject_facet Food and Food Industries
General
Food and Food Industries
title Potential Benefits of Soymilk-Burkina (Agbenu) Consumption on Gut Health of Women of Reproductive Age
title_auth Potential Benefits of Soymilk-Burkina (Agbenu) Consumption on Gut Health of Women of Reproductive Age
title_full Potential Benefits of Soymilk-Burkina (Agbenu) Consumption on Gut Health of Women of Reproductive Age
title_fullStr Potential Benefits of Soymilk-Burkina (Agbenu) Consumption on Gut Health of Women of Reproductive Age
title_full_unstemmed Potential Benefits of Soymilk-Burkina (Agbenu) Consumption on Gut Health of Women of Reproductive Age
title_short Potential Benefits of Soymilk-Burkina (Agbenu) Consumption on Gut Health of Women of Reproductive Age
title_sort potential benefits of soymilk-burkina (agbenu) consumption on gut health of women of reproductive age
topic Food and Food Industries
General
Food and Food Industries
url https://www.dovepress.com/potential-benefits-of-soymilk-burkina-agbenu-consumption-on-gut-health-peer-reviewed-fulltext-article-NDS