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Reductions in Gastrointestinal Intolerance, Healthcare Resource Utilization and Cost Associated with a Plant-Based Peptide Enteral Formula with Fruit and Vegetable Ingredients: Retrospective Analysis of Children and Adults in Post-Acute Care [Corrigendum]

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Published in:Nutrition and Dietary Supplements
Format: Online Article RSS Article
Published: 2025
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container_title Nutrition and Dietary Supplements
description
discipline_display Food and Food Industries
discipline_facet Food and Food Industries
format Online Article
RSS Article
genre Journal Article
id rss_article:71803
institution FRELIP
journal_source_facet Nutrition and Dietary Supplements
last_indexed 2026-06-20T21:30:19.360Z
publishDate 2025
publishDateSort 2025
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spellingShingle Reductions in Gastrointestinal Intolerance, Healthcare Resource Utilization and Cost Associated with a Plant-Based Peptide Enteral Formula with Fruit and Vegetable Ingredients: Retrospective Analysis of Children and Adults in Post-Acute Care [Corrigendum]
Food and Food Industries
General
Food and Food Industries
sub_discipline_display General
sub_discipline_facet General
subject_display Food and Food Industries
General
Food and Food Industries
subject_facet Food and Food Industries
General
Food and Food Industries
title Reductions in Gastrointestinal Intolerance, Healthcare Resource Utilization and Cost Associated with a Plant-Based Peptide Enteral Formula with Fruit and Vegetable Ingredients: Retrospective Analysis of Children and Adults in Post-Acute Care [Corrigendum]
title_alt Reducciones en la intolerancia gastrointestinal, utilización de recursos sanitarios y costos asociados con una fórmula enteral peptídica de origen vegetal con ingredientes de frutas y verduras: análisis retrospectivo de niños y adultos en cuidados post-agudos [Corrigendum]
Réductions de l'intolérance gastro-intestinale, de l'utilisation des ressources de soins de santé et des coûts associés à une formule entérale peptidique à base de plantes avec des ingrédients de fruits et légumes : analyse rétrospective chez les enfants et les adultes en soins post-aigus [Corrigendum]
Reduções na Intolerância Gastrointestinal, Utilização de Recursos de Saúde e Custos Associados a uma Fórmula Enteral Peptídica à Base de Plantas com Ingredientes de Frutas e Vegetais: Análise Retrospectiva de Crianças e Adultos em Cuidados Pós-Agudos [Corrigendum]
title_auth Reductions in Gastrointestinal Intolerance, Healthcare Resource Utilization and Cost Associated with a Plant-Based Peptide Enteral Formula with Fruit and Vegetable Ingredients: Retrospective Analysis of Children and Adults in Post-Acute Care [Corrigendum]
title_es_txt Reducciones en la intolerancia gastrointestinal, utilización de recursos sanitarios y costos asociados con una fórmula enteral peptídica de origen vegetal con ingredientes de frutas y verduras: análisis retrospectivo de niños y adultos en cuidados post-agudos [Corrigendum]
title_fr_txt Réductions de l'intolérance gastro-intestinale, de l'utilisation des ressources de soins de santé et des coûts associés à une formule entérale peptidique à base de plantes avec des ingrédients de fruits et légumes : analyse rétrospective chez les enfants et les adultes en soins post-aigus [Corrigendum]
title_full Reductions in Gastrointestinal Intolerance, Healthcare Resource Utilization and Cost Associated with a Plant-Based Peptide Enteral Formula with Fruit and Vegetable Ingredients: Retrospective Analysis of Children and Adults in Post-Acute Care [Corrigendum]
title_fullStr Reductions in Gastrointestinal Intolerance, Healthcare Resource Utilization and Cost Associated with a Plant-Based Peptide Enteral Formula with Fruit and Vegetable Ingredients: Retrospective Analysis of Children and Adults in Post-Acute Care [Corrigendum]
title_full_unstemmed Reductions in Gastrointestinal Intolerance, Healthcare Resource Utilization and Cost Associated with a Plant-Based Peptide Enteral Formula with Fruit and Vegetable Ingredients: Retrospective Analysis of Children and Adults in Post-Acute Care [Corrigendum]
title_pt_txt Reduções na Intolerância Gastrointestinal, Utilização de Recursos de Saúde e Custos Associados a uma Fórmula Enteral Peptídica à Base de Plantas com Ingredientes de Frutas e Vegetais: Análise Retrospectiva de Crianças e Adultos em Cuidados Pós-Agudos [Corrigendum]
title_short Reductions in Gastrointestinal Intolerance, Healthcare Resource Utilization and Cost Associated with a Plant-Based Peptide Enteral Formula with Fruit and Vegetable Ingredients: Retrospective Analysis of Children and Adults in Post-Acute Care [Corrigendum]
title_sort reductions in gastrointestinal intolerance, healthcare resource utilization and cost associated with a plant-based peptide enteral formula with fruit and vegetable ingredients: retrospective analysis of children and adults in post-acute care [corrigendum]
topic Food and Food Industries
General
Food and Food Industries
url https://www.dovepress.com/corrigendum-reductions-in-gastrointestinal-intolerance-healthcare-reso-peer-reviewed-fulltext-article-NDS