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Correction to: Filling the sustainability gap: what beef industry stakeholders can learn from ranchers on new practice adoption, grazing management plans, and sustainability
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| Published in: | Translational Animal Science |
|---|---|
| Format: | Online Article RSS Article |
| Published: |
2026
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| Subjects: | |
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| _version_ | 1868553021192929280 |
|---|---|
| collection | WordPress RSS FRELIP Feed Integration |
| container_title | Translational Animal Science |
| description | |
| discipline_display | Food and Food Industries |
| discipline_facet | Food and Food Industries |
| format | Online Article RSS Article |
| genre | Journal Article |
| id | rss_article:71819 |
| institution | FRELIP |
| journal_source_facet | Translational Animal Science |
| last_indexed | 2026-06-20T21:30:19.360Z |
| publishDate | 2026 |
| publishDateSort | 2026 |
| record_format | rss_article |
| spellingShingle | Correction to: Filling the sustainability gap: what beef industry stakeholders can learn from ranchers on new practice adoption, grazing management plans, and sustainability Food and Food Industries General Food and Food Industries |
| sub_discipline_display | General |
| sub_discipline_facet | General |
| subject_display | Food and Food Industries General Food and Food Industries |
| subject_facet | Food and Food Industries General Food and Food Industries |
| title | Correction to: Filling the sustainability gap: what beef industry stakeholders can learn from ranchers on new practice adoption, grazing management plans, and sustainability |
| title_alt | Corrección a: Cerrando la brecha de sostenibilidad: qué pueden aprender los actores de la industria de la carne de res de los ganaderos sobre la adopción de nuevas prácticas, planes de manejo de pastoreo y sostenibilidad Correction de : Combler le fossé de la durabilité : ce que les acteurs de l'industrie bovine peuvent apprendre des éleveurs sur l'adoption de nouvelles pratiques, les plans de gestion du pâturage et la durabilité Correção para: Preenchendo a lacuna da sustentabilidade: o que as partes interessadas da indústria da carne bovina podem aprender com os pecuaristas sobre adoção de novas práticas, planos de manejo de pastagem e sustentabilidade |
| title_auth | Correction to: Filling the sustainability gap: what beef industry stakeholders can learn from ranchers on new practice adoption, grazing management plans, and sustainability |
| title_es_txt | Corrección a: Cerrando la brecha de sostenibilidad: qué pueden aprender los actores de la industria de la carne de res de los ganaderos sobre la adopción de nuevas prácticas, planes de manejo de pastoreo y sostenibilidad |
| title_fr_txt | Correction de : Combler le fossé de la durabilité : ce que les acteurs de l'industrie bovine peuvent apprendre des éleveurs sur l'adoption de nouvelles pratiques, les plans de gestion du pâturage et la durabilité |
| title_full | Correction to: Filling the sustainability gap: what beef industry stakeholders can learn from ranchers on new practice adoption, grazing management plans, and sustainability |
| title_fullStr | Correction to: Filling the sustainability gap: what beef industry stakeholders can learn from ranchers on new practice adoption, grazing management plans, and sustainability |
| title_full_unstemmed | Correction to: Filling the sustainability gap: what beef industry stakeholders can learn from ranchers on new practice adoption, grazing management plans, and sustainability |
| title_pt_txt | Correção para: Preenchendo a lacuna da sustentabilidade: o que as partes interessadas da indústria da carne bovina podem aprender com os pecuaristas sobre adoção de novas práticas, planos de manejo de pastagem e sustentabilidade |
| title_short | Correction to: Filling the sustainability gap: what beef industry stakeholders can learn from ranchers on new practice adoption, grazing management plans, and sustainability |
| title_sort | correction to: filling the sustainability gap: what beef industry stakeholders can learn from ranchers on new practice adoption, grazing management plans, and sustainability |
| topic | Food and Food Industries General Food and Food Industries |
| url | https://academic.oup.com/tas/article/doi/10.1093/tas/txag003/8495643?rss=1 |