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Developing critical thinking and professional skills in animal science students through case-based learning and cognitive interventions

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Published in:Translational Animal Science
Format: Online Article RSS Article
Published: 2025
Subjects:
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container_title Translational Animal Science
description
discipline_display Food and Food Industries
discipline_facet Food and Food Industries
format Online Article
RSS Article
genre Journal Article
id rss_article:71837
institution FRELIP
journal_source_facet Translational Animal Science
publishDate 2025
publishDateSort 2025
record_format rss_article
spellingShingle Developing critical thinking and professional skills in animal science students through case-based learning and cognitive interventions
Food and Food Industries
General
Food and Food Industries
sub_discipline_display General
sub_discipline_facet General
subject_display Food and Food Industries
General
Food and Food Industries
Food and Food Industries
General
Food and Food Industries
subject_facet Food and Food Industries
General
Food and Food Industries
title Developing critical thinking and professional skills in animal science students through case-based learning and cognitive interventions
title_auth Developing critical thinking and professional skills in animal science students through case-based learning and cognitive interventions
title_full Developing critical thinking and professional skills in animal science students through case-based learning and cognitive interventions
title_fullStr Developing critical thinking and professional skills in animal science students through case-based learning and cognitive interventions
title_full_unstemmed Developing critical thinking and professional skills in animal science students through case-based learning and cognitive interventions
title_short Developing critical thinking and professional skills in animal science students through case-based learning and cognitive interventions
title_sort developing critical thinking and professional skills in animal science students through case-based learning and cognitive interventions
topic Food and Food Industries
General
Food and Food Industries
url https://academic.oup.com/tas/article/doi/10.1093/tas/txaf169/8407312?rss=1