Full Text Available
Note: Clicking the button above will open the full text document at the original institutional repository in a new window.
Standardization of the Allium cepa assay: a useful tool in the genotoxic evaluation of plant extracts
Saved in:
| Published in: | Vitae |
|---|---|
| Format: | Online Article RSS Article |
| Published: |
2026
|
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|
| _version_ | 1867301676783763459 |
|---|---|
| collection | WordPress RSS FRELIP Feed Integration |
| container_title | Vitae |
| description | |
| discipline_display | Food and Food Industries |
| discipline_facet | Food and Food Industries |
| format | Online Article RSS Article |
| genre | Journal Article |
| id | rss_article:71865 |
| institution | FRELIP |
| journal_source_facet | Vitae |
| publishDate | 2026 |
| publishDateSort | 2026 |
| record_format | rss_article |
| spellingShingle | Standardization of the Allium cepa assay: a useful tool in the genotoxic evaluation of plant extracts Food and Food Industries General Food and Food Industries |
| sub_discipline_display | General |
| sub_discipline_facet | General |
| subject_display | Food and Food Industries General Food and Food Industries Food and Food Industries General Food and Food Industries |
| subject_facet | Food and Food Industries General Food and Food Industries |
| title | Standardization of the Allium cepa assay: a useful tool in the genotoxic evaluation of plant extracts |
| title_auth | Standardization of the Allium cepa assay: a useful tool in the genotoxic evaluation of plant extracts |
| title_full | Standardization of the Allium cepa assay: a useful tool in the genotoxic evaluation of plant extracts |
| title_fullStr | Standardization of the Allium cepa assay: a useful tool in the genotoxic evaluation of plant extracts |
| title_full_unstemmed | Standardization of the Allium cepa assay: a useful tool in the genotoxic evaluation of plant extracts |
| title_short | Standardization of the Allium cepa assay: a useful tool in the genotoxic evaluation of plant extracts |
| title_sort | standardization of the allium cepa assay: a useful tool in the genotoxic evaluation of plant extracts |
| topic | Food and Food Industries General Food and Food Industries |
| url | https://revistas.udea.edu.co/index.php/vitae/article/view/363403 |