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Effects of dietary fishmeal substitution with corn gluten meal and poultry meal on growth rate and flesh characteristics of Chinook salmon ()
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| Published in: | International Aquatic Research |
|---|---|
| Format: | Online Article RSS Article |
| Published: |
2019
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| Subjects: | |
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| _version_ | 1868553048983339009 |
|---|---|
| collection | WordPress RSS FRELIP Feed Integration |
| container_title | International Aquatic Research |
| description | |
| discipline_display | Environmental Studies |
| discipline_facet | Environmental Studies |
| format | Online Article RSS Article |
| genre | Journal Article |
| id | rss_article:72656 |
| institution | FRELIP |
| journal_source_facet | International Aquatic Research |
| last_indexed | 2026-06-20T21:30:51.459Z |
| publishDate | 2019 |
| publishDateSort | 2019 |
| record_format | rss_article |
| spellingShingle | Effects of dietary fishmeal substitution with corn gluten meal and poultry meal on growth rate and flesh characteristics of Chinook salmon () Environmental Studies General Environmental Studies |
| sub_discipline_display | General |
| sub_discipline_facet | General |
| subject_display | Environmental Studies General Environmental Studies |
| subject_facet | Environmental Studies General Environmental Studies |
| title | Effects of dietary fishmeal substitution with corn gluten meal and poultry meal on growth rate and flesh characteristics of Chinook salmon () |
| title_alt | Efectos de la sustitución de harina de pescado dietética con gluten de maíz y harina de aves sobre la tasa de crecimiento y las características de la carne del salmón Chinook () Effets de la substitution de la farine de poisson par du gluten de maïs et de la farine de volaille sur le taux de croissance et les caractéristiques de la chair du saumon quinnat () Efeitos da substituição da farinha de peixe por glúten de milho e farinha de aves na taxa de crescimento e características da carne de salmão Chinook () |
| title_auth | Effects of dietary fishmeal substitution with corn gluten meal and poultry meal on growth rate and flesh characteristics of Chinook salmon () |
| title_es_txt | Efectos de la sustitución de harina de pescado dietética con gluten de maíz y harina de aves sobre la tasa de crecimiento y las características de la carne del salmón Chinook () |
| title_fr_txt | Effets de la substitution de la farine de poisson par du gluten de maïs et de la farine de volaille sur le taux de croissance et les caractéristiques de la chair du saumon quinnat () |
| title_full | Effects of dietary fishmeal substitution with corn gluten meal and poultry meal on growth rate and flesh characteristics of Chinook salmon () |
| title_fullStr | Effects of dietary fishmeal substitution with corn gluten meal and poultry meal on growth rate and flesh characteristics of Chinook salmon () |
| title_full_unstemmed | Effects of dietary fishmeal substitution with corn gluten meal and poultry meal on growth rate and flesh characteristics of Chinook salmon () |
| title_pt_txt | Efeitos da substituição da farinha de peixe por glúten de milho e farinha de aves na taxa de crescimento e características da carne de salmão Chinook () |
| title_short | Effects of dietary fishmeal substitution with corn gluten meal and poultry meal on growth rate and flesh characteristics of Chinook salmon () |
| title_sort | effects of dietary fishmeal substitution with corn gluten meal and poultry meal on growth rate and flesh characteristics of chinook salmon () |
| topic | Environmental Studies General Environmental Studies |
| url | https://link.springer.com/article/10.1007/s40071-019-00241-3 |