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Biological Control of Foodborne Pathogenic Enterobacter sp. and Bacillus sp. Using Different Spice Extracts Available in Bangladesh

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Published in:Asian Journal of Biotechnology
Format: Online Article RSS Article
Published: 2026
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container_title Asian Journal of Biotechnology
description
discipline_display Biotechnology
discipline_facet Biotechnology
format Online Article
RSS Article
genre Journal Article
id rss_article:80982
institution FRELIP
journal_source_facet Asian Journal of Biotechnology
publishDate 2026
publishDateSort 2026
record_format rss_article
spellingShingle Biological Control of Foodborne Pathogenic Enterobacter sp. and Bacillus sp. Using Different Spice Extracts Available in Bangladesh
Biotechnology
General
Biotechnology
sub_discipline_display General
sub_discipline_facet General
subject_display Biotechnology
General
Biotechnology
Biotechnology
General
Biotechnology
subject_facet Biotechnology
General
Biotechnology
title Biological Control of Foodborne Pathogenic Enterobacter sp. and Bacillus sp. Using Different Spice Extracts Available in Bangladesh
title_auth Biological Control of Foodborne Pathogenic Enterobacter sp. and Bacillus sp. Using Different Spice Extracts Available in Bangladesh
title_full Biological Control of Foodborne Pathogenic Enterobacter sp. and Bacillus sp. Using Different Spice Extracts Available in Bangladesh
title_fullStr Biological Control of Foodborne Pathogenic Enterobacter sp. and Bacillus sp. Using Different Spice Extracts Available in Bangladesh
title_full_unstemmed Biological Control of Foodborne Pathogenic Enterobacter sp. and Bacillus sp. Using Different Spice Extracts Available in Bangladesh
title_short Biological Control of Foodborne Pathogenic Enterobacter sp. and Bacillus sp. Using Different Spice Extracts Available in Bangladesh
title_sort biological control of foodborne pathogenic enterobacter sp. and bacillus sp. using different spice extracts available in bangladesh
topic Biotechnology
General
Biotechnology
url https://scialert.net/abstract/?doi=ajbkr.2020.56.64