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Safety of zinc l‐carnosine as a novel food pursuant to Regulation (EU) 2015/2283 and bioavailability of zinc from this source in the context of Directive 2002/46/EC
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| Published in: | EFSA Journal |
|---|---|
| Format: | Online Article RSS Article |
| Published: |
2026
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| Subjects: | |
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| _version_ | 1868553991226392576 |
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| collection | WordPress RSS FRELIP Feed Integration |
| container_title | EFSA Journal |
| description | |
| discipline_display | Food and Food Industries |
| discipline_facet | Food and Food Industries |
| format | Online Article RSS Article |
| genre | Journal Article |
| id | rss_article:93300 |
| institution | FRELIP |
| journal_source_facet | EFSA Journal |
| last_indexed | 2026-06-20T21:45:41.950Z |
| publishDate | 2026 |
| publishDateSort | 2026 |
| record_format | rss_article |
| spellingShingle | Safety of zinc l‐carnosine as a novel food pursuant to Regulation (EU) 2015/2283 and bioavailability of zinc from this source in the context of Directive 2002/46/EC Food and Food Industries General Food and Food Industries |
| sub_discipline_display | General |
| sub_discipline_facet | General |
| subject_display | Food and Food Industries General Food and Food Industries |
| subject_facet | Food and Food Industries General Food and Food Industries |
| title | Safety of zinc l‐carnosine as a novel food pursuant to Regulation (EU) 2015/2283 and bioavailability of zinc from this source in the context of Directive 2002/46/EC |
| title_alt | Seguridad de la zinc L-carnosina como nuevo alimento según el Reglamento (UE) 2015/2283 y biodisponibilidad del zinc de esta fuente en el contexto de la Directiva 2002/46/CE Sécurité de la l-carnosine de zinc en tant que nouvel aliment conformément au règlement (UE) 2015/2283 et biodisponibilité du zinc à partir de cette source dans le contexte de la directive 2002/46/CE Segurança da zinco l-carnosina como novo alimento nos termos do Regulamento (UE) 2015/2283 e biodisponibilidade do zinco desta fonte no contexto da Diretiva 2002/46/CE |
| title_auth | Safety of zinc l‐carnosine as a novel food pursuant to Regulation (EU) 2015/2283 and bioavailability of zinc from this source in the context of Directive 2002/46/EC |
| title_es_txt | Seguridad de la zinc L-carnosina como nuevo alimento según el Reglamento (UE) 2015/2283 y biodisponibilidad del zinc de esta fuente en el contexto de la Directiva 2002/46/CE |
| title_fr_txt | Sécurité de la l-carnosine de zinc en tant que nouvel aliment conformément au règlement (UE) 2015/2283 et biodisponibilité du zinc à partir de cette source dans le contexte de la directive 2002/46/CE |
| title_full | Safety of zinc l‐carnosine as a novel food pursuant to Regulation (EU) 2015/2283 and bioavailability of zinc from this source in the context of Directive 2002/46/EC |
| title_fullStr | Safety of zinc l‐carnosine as a novel food pursuant to Regulation (EU) 2015/2283 and bioavailability of zinc from this source in the context of Directive 2002/46/EC |
| title_full_unstemmed | Safety of zinc l‐carnosine as a novel food pursuant to Regulation (EU) 2015/2283 and bioavailability of zinc from this source in the context of Directive 2002/46/EC |
| title_pt_txt | Segurança da zinco l-carnosina como novo alimento nos termos do Regulamento (UE) 2015/2283 e biodisponibilidade do zinco desta fonte no contexto da Diretiva 2002/46/CE |
| title_short | Safety of zinc l‐carnosine as a novel food pursuant to Regulation (EU) 2015/2283 and bioavailability of zinc from this source in the context of Directive 2002/46/EC |
| title_sort | safety of zinc l‐carnosine as a novel food pursuant to regulation (eu) 2015/2283 and bioavailability of zinc from this source in the context of directive 2002/46/ec |
| topic | Food and Food Industries General Food and Food Industries |
| url | https://efsa.onlinelibrary.wiley.com/doi/10.2903/j.efsa.2026.10144?af=R |