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Stabilization of PUFA‐Rich Mayonnaise Against Lipid Oxidation: A Review of the Last Three Decades of Research
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| Published in: | Journal of the American Oil Chemists' Society |
|---|---|
| Format: | Online Article RSS Article |
| Published: |
2026
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| Subjects: | |
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| _version_ | 1868847855945383936 |
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| collection | WordPress RSS FRELIP Feed Integration |
| container_title | Journal of the American Oil Chemists' Society |
| description | |
| discipline_display | Agriculture |
| discipline_facet | Agriculture |
| format | Online Article RSS Article |
| genre | Journal Article |
| id | rss_article:95323 |
| institution | FRELIP |
| journal_source_facet | Journal of the American Oil Chemists' Society |
| last_indexed | 2026-06-24T03:36:40.561Z |
| publishDate | 2026 |
| publishDateSort | 2026 |
| record_format | rss_article |
| spellingShingle | Stabilization of PUFA‐Rich Mayonnaise Against Lipid Oxidation: A Review of the Last Three Decades of Research Agriculture General Agriculture |
| sub_discipline_display | General |
| sub_discipline_facet | General |
| subject_display | Agriculture General Agriculture |
| subject_facet | Agriculture General Agriculture |
| title | Stabilization of PUFA‐Rich Mayonnaise Against Lipid Oxidation: A Review of the Last Three Decades of Research |
| title_alt | Estabilización de mayonesa rica en AGPI contra la oxidación lipídica: una revisión de las últimas tres décadas de investigación Stabilisation de la mayonnaise riche en AGPI contre l'oxydation lipidique : une revue des trois dernières décennies de recherche Estabilização de Maionese Rica em PUFA Contra Oxidação Lipídica: Uma Revisão das Últimas Três Décadas de Pesquisa |
| title_auth | Stabilization of PUFA‐Rich Mayonnaise Against Lipid Oxidation: A Review of the Last Three Decades of Research |
| title_es_txt | Estabilización de mayonesa rica en AGPI contra la oxidación lipídica: una revisión de las últimas tres décadas de investigación |
| title_fr_txt | Stabilisation de la mayonnaise riche en AGPI contre l'oxydation lipidique : une revue des trois dernières décennies de recherche |
| title_full | Stabilization of PUFA‐Rich Mayonnaise Against Lipid Oxidation: A Review of the Last Three Decades of Research |
| title_fullStr | Stabilization of PUFA‐Rich Mayonnaise Against Lipid Oxidation: A Review of the Last Three Decades of Research |
| title_full_unstemmed | Stabilization of PUFA‐Rich Mayonnaise Against Lipid Oxidation: A Review of the Last Three Decades of Research |
| title_pt_txt | Estabilização de Maionese Rica em PUFA Contra Oxidação Lipídica: Uma Revisão das Últimas Três Décadas de Pesquisa |
| title_short | Stabilization of PUFA‐Rich Mayonnaise Against Lipid Oxidation: A Review of the Last Three Decades of Research |
| title_sort | stabilization of pufa‐rich mayonnaise against lipid oxidation: a review of the last three decades of research |
| topic | Agriculture General Agriculture |
| url | https://aocs.onlinelibrary.wiley.com/doi/10.1002/aocs.70120?af=R |