Similar Items: Enhanced bioethanol fermentation from mixed xylose and glucose using free and immobilized cultures: mathematical model and experimental observation
- Evaluation of three heterologous xylose isomerase genes for the fermentation of plant biomass to bioethanol in Saccharomyces cerevisiae
- Retention of fermentation biomass for extended L-Lysine fermentations
- Glucose oxidase induction and the modelling of gluconic acid production using Aspergillus niger
- Impact of molasses quality on ethyl alcohol fermentation by the yeast saccharomyces cerevisiae
- Mathematical modelling of agglomerate scale phenomena in heap bioleaching
- Analysis of particle suspension and mixing in biological systems : an application of tomography
Author: Tai, Siew L
- Value chain diversification in the sugar industry using quantitative economic forecasting models
- Enhanced bioethanol fermentation from mixed xylose and glucose using free and immobilized cultures: mathematical model and experimental observation
- Process simulation as a decision support tool for biopharmaceutical process development in a South African context