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<title>Channels - MICROBIAL DEGRADATION OF MAIZE COB AND ITS ASSESSMENT FOR USE AS BROILER FEED SUPPLEMENT :: FRELIP Discovery
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Performance and carcass traits of broilers fed ‘wood ash digested maize cobs’ based diets fortified with grandizyme
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FUNGAL-DEGRADED MAIZE BY-PRODUCTS AS FEED FOR WEST AFRICAN DWARF RAM
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Effects of maize cob on fish feed floatation, nutrient utilization and growth performance of African catfish (Clarias gariepinus) fingerlings
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Optimizing the utilization of soybean and benniseed (in poultry feeds) through dietary supplementation with microbial phytase
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Performance and carcass characteristics of broiler chicken fed soybean and sesame/soybean based diets supplemented with or without microbial phytase
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Effect of dietary inclusion of ginger (zingiber officinale) dried with different methods on perfonnance and gut microbial population of broiler chicks
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Growth performance and carcass quality of broiler chickens as influenced by propriety source of feed
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Effect of onion extract on microbial and sensory evaluation of fried broiler meat during refrigerated storage
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Effect of Ad-libitum, split and restricted feeding on performance, digestibility and welfare of broiler chicken
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DEGRADATION OF POLYAMIDE-6 BY MICROBIAL ISOLATES FROM SOLID WASTE DUMPSITES IN LAGOS STATE, NIGERIA
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Semen characteristics of pubertal West African dwarf rams fed pineapple waste silage as replacement for dried cassava peel
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Nutritive evaluation and dry matter degradability of broiler litter based diets in West African dwarf sheep
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PERFORMANCE CHARACTERISTICS OF FUNGAL DEGRADED RICE BRAN AND PALM KERNEL CAKE SUBSTITUTED IN Clarias gariepinus FEEDS
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Field performance of shrunken-2 super-sweet corn populations derived from tropical field maize × shrunken-2 super-sweet corn crosses in Ibadan, Nigeria
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An experiment was conducted to compare the utilization of tephrosia candida and leucaena leucocephala in mixtures with Panicum maximum as feed for small ruminants, using the artificial bag technique of feed evaluation. Three West African dwarf (WAD) sheep with rumen cannula were used for the experiment. T. candida was formulated into diets with P. maximum as diets A, B and C while L. leucocephala was formulated into diets with P. maximum as diets D, E and F in the ratio 3:1, 1:1 and 1:3 respectively for both legumes. The degradation characteristics indicated L. leucocephala – based diets as being more (P < 0.05) degradable in the rumen than the T. candida – based diets, with diet D having the highest potential degradability (a+b) value.
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Growth haematology and organ histopathology in broilers fed raw and processed velvet bean-based diets
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Effect of dietary biscuit waste on performance and carcass characteristics of broilers
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Qualities of broiler litter in ruminant feeding
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Performance of broiler chickens fed diets supplemented with feed grade enzyme
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Genetic variability, heritability and genetic advance in shrunken-2 super-sweet corn (zea mays L. saccharata) populations
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Carcass characteristics and gut histomorphology of marshall broilers fed maxigrain supplemented diets
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Effect of broiler litter supplementation on reproductive performance of West African dwarf sheep
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Silage characteristics and preference of sheep for wet brewer's grain ensiled with maize cob
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Dietary inclusion of ethanolic extracts of jatropha curcas on the performance and carcass characteristics of broiler chickens
