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Targeted metabolite profiling of pigeon pea (Cajanus cajan) seeds and, toward product (falafel) development
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Effects of pigeon pea and plantain starches on the compressional, mechanical and disintegration properties of paracetamol tablets
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Analysis of starch metabolism in South African pigeon pea (Cajanus cajan) varieties
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Disintegrant properties of native and modified polymers in metronidazole tablet formulations
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EFFECTS OF AGE AT PEPPER SEEDLING TRANSPLANT AND MAIZE POPULATION ON THE GROWTH AND PRODUCTIVITY OF MAIZE-PEPPER INTERCROP ON AN ALFISOL IN IBADAN
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Ondersoekings in verband met tuinerte
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Use of biostimulants to assess the production of the underutilised legume, Bambara groundnut
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The ‘invisible’ sport: The geography of pigeon racing in South Africa
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Nutritive and Organoleptic characteristics of kilishi as affected by meat type and ingredient formulation
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The relationship of Trifolium repens and T. ambiguum with host-specific Rhizobium bacteria for potential incorporation into sustainable, low N input pastures
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Phenolic compounds, functional and antioxidant properties of flours from microwave pre-treated Bambara groundnut seeds
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Genetic, anatomical and morphological characterization of bambara groundnut (vigna subterranea (l.) Verdc) landraces in South Africa.
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Saadoordraging van koolgewas- en ertjiepatogene
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Characterization of selected rhizobia as potential inoculants for crop legumes in South Africa
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EVALUATION OF RHIZOBIUM AND MYCORRHIZA INTERACTIONS IN SUSTAINABLE MAIZE (Zea mays L.) AND SOYABEAN (Glycine max L.) PRODUCTION
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EVALUATION OF RHIZOBIUM AND MYCORRHIZA INTERACTIONS IN SUSTAINABLE MAIZE (Zea mays L.) AND SOYABEAN (Glycine max L.) PRODUCTION
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Diversity of root nodulating bacteria associated with Cyclopia species
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Examining the equivalence of the PIRLS 2016 released texts in South Africa across three languages
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Cross-Cultural Adaptation of the Administration Instructions of the Developmental Test of Visual Perception 3rd Edition for isiZulu-Speaking Children
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Rhizobia associated with Australian Acacia species ( Acacia mearnsii, Acacia dealbata and Acacia decurrens ) in South Africa as determined by sodium dodecyl-sulphate polyacrylamide gel electrophoresis
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Effects of groundnut haulms supplementation on intake, digestibility and growth performance of rams
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Assessing the climatic suitability of Bambara groundnut as an underutilised crop to future climate projections in Sikasso and Ségou, Mali
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Development and comparison of processes for the extraction of dietary protein from yellow peas
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Die invloed van ent met knoppiesbakteriee (Rhizobium lupini) en die tipe van benattingsmedium gebruik met die ent van die saad op knoppiesvorming, groei, opbrengs en eiwit-inhoud van Lupinus angustifolius en Lupinus lutes
