Similar Items: Evaluating the potential of ultraviolet irradiation for the disinfection of microbiologically polluted irrigation water
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- Investigating the efficacy of sodium hypochlorite, calcium hypochlorite and peracetic acid on environmental Escherichia coli strains
- Investigating the efficacy of medium pressure UV and hydrogen peroxide as on-farm treatment methods to reduce the microbial load of irrigation water
- Prevalence, characterisation and potential origin of Escherichia coli found in surface and ground waters utilized for irrigation of fresh produce
- Survival potential of food pathogens in river water after UV-C irradiation treatment
- Evaluation of agricultural effluents and irrigation water as sources of antimicrobial resistant Escherichia coli
Author: Sigge, G. O.
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