Channels :: FRELIP Discovery

Author: Bauer, Florian

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Coevolution of Saccharomyces cerevisiae and Lactobacillus plantarum : engineering interspecies cooperation
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Evolutionary engineering of interspecies cooperation: Investigating Saccharomyces cerevisiae and Lactobacillus plantarum interactions in a synthetic ecological environment

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Evolutionary engineering of interspecies cooperation: Investigating Saccharomyces cerevisiae and Lactobacillus plantarum interactions in a synthetic ecological environment
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Cloning and expression of the Lactobacillus fermentum acid urease gene in Saccharomyces cerevisiae
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Lactobacillus plantarum : amino acid utilization
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Engineering pathways for malate degradation in Saccharomyces cerevisiae
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Organic acid metabolism in Saccharomyces cerevisiae : genetic and metabolic regulation
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Analysis of Saccharomyces cerevisiae deletion mutants displaying a modified carbon flux under wine fermentative conditions
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Optimization of β-glucosidase activy in recombinant Saccharomyces cerevisiae strains
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Genetic engineering of Saccharomyces Cerevisiae for the efficient synthesis and secretion of proteolytic enzymes
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Supply-demand analysis of anaerobic free-energy metabolism in Saccharomyces cerevisiae
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Deletion analysis of the Ure2p in Saccharomyces cerevisiae and effect of NCR on the production of ethyl carbamate during wine fermentations
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Expression of the Aspergillus niger glucose oxidase gene in Saccharomyces cerevisiae
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Characterization and evaluation of glucose oxidase activity in recombinant Saccharomyces cerevisiae strains
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Expression of a clostridium acetobutylicum endoglucanase and an endoxylanase in saccharomyces cerevisiae
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Enhancing xylose utilisation during fermentation by engineering recombinant Saccharomyces cerevisiae strains
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The deletion and overexpression of two esterase genes, IAH1 and TIP1, in Saccharomyces cerevisiae to determine their effects on the aroma and flavour of wine and brandy
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Characterization and evaluation of indigenous Saccharomyces cerevisiae strains isolated from South African vineyards
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Nutrient intake, gastrointestinal microbiota and the effect of Lactobacillus plantarum 299V in irritable bowel syndrome patients
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Investigation of resveratrol production by genetically engineered Saccharomyces cerevisiae strains
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Modifying redox potential and its impact on metabolic fluxes in Saccharomyces cerevisiae
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Taxonomy and physiology of heterofermentative Lactobacillus species including isolates from South African red wines
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Genetic analysis of a signal transduction pathway : the regulation of invasive growth and starch degradation in Saccharomyces cerevisiae
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Examining FLO gene expression of Saccharomyces cerevisiae in the presence of selected non-Saccharomyces strains
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Geographical distribution, characterisation and evaluation of Saccharomyces cerevisiae strains isolated from South African vineyards in the warmer, inland regions of the Western Cape
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The molecular characterisation of Mss11p, a transcriptional activator of the Saccharomyces cerevisiae MUC1 and STA1-3 genes

Similar Items: Evolutionary engineering of interspecies cooperation: Investigating Saccharomyces cerevisiae and Lactobacillus plantarum interactions in a synthetic ecological environment