A comparison of oral feeding and total parenteral nutrition in infants of very low birth mass
A qualitative assessment of the preliminary food-based dietary guidelines for infants 6-12 months of age in the greater Oudtshoorn area
The regulation of the serum cholesterol level in man with particular reference to dietary factors
Regulations relating to foodstuffs for infants and young children : perspectives from South African dietitians
Growth patterns and nutrition-related problems of infants under one year attending Red Cross Children's Hospital's antiretroviral clinic and the knowledge, attitudes, beliefs and practices of their caregivers, concerning infant feeding
Nutrition-related knowledge, perceptions, and practices of caregivers with galactosaemic infants and children following a therapeutic diet in the United Kingdom
The influence of seasonality and quality of diet on the metabolism of the aardwolf, Proteles cristatus (Sparrman 1783)
Growth and nutritional status of formula-fed infants aged 2-10 weeks in the Prevention of Mother-to-Child Transmission (PMTCT) Programme at the Dr George Mukhari Hospital, Gauteng, South Africa
Determinants of infant and young child feeding practices of children 0-23 months among agro-pastoralist communities in east Pokot in Baringo County, Kenya
Exploring stakeholder commitment and capacity to address infant and young child nutrition in the capital of the Breede Valley, Western Cape Province, South Africa
The effects of different ratios of dietary calcium and phosphorus on calcium, phosphorus and magnesium metabolism in the chicken
The longitudinal growth and feeding practices of infants from birth to twelve months
Parental and caregivers’ nutrition knowledge, attitudes, perceptions and practices on infant and young child feeding (aged zero to 24 months) in Mzimba-north district, Malawi
BantuBERTa : using language family grouping in multilingual language modeling for Bantu languages
The role of clostridia in Bantu beer fermentations
Tuberculosis in the Bantu of Southern Rhodesia
Tuberculosis in the Bantu of Southern Rhodesia.
Bantu pottery of Southern Africa
Safety and efficacy of n-3 enriched nutritional supplements in the management of cancer cachexia
Bantu and Nilotic children' s singing games : a comparative study of their value communication
Dietary intake in an urban African population in South Africa, with special reference to the nutrition transition
The effect of diet on the metabolism of N-6 and N-3 fatty acids in African vervet monkeys
Assessment of nutrition knowledge, attitudes and practices of rural health motivators and the perceptions on the nutrition training programme in the Kingdom of Eswatini
The role of fructose restriction in addition to dietary modifications for weight loss and lifestyle improvement, on fertility outcome and other markers of metabolic syndrome (MS), in obese women with polycystic ovarian syndrome (PCOS)