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The effect of sugars on amino-acid transport
At the turn of this century the form in which ingested protein was absorbed from the intestine was unknown. Voit had postulated in 1867 that protein was absorbed as such, and passed through the blood to the tissues, where it was oatabolised without becoming part of the "living protoplasm". This conc...
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| Language: | English |
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Department of Medicine
2020
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