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Anaerobic filter treatment of wine distillery waste
In the Western Cape, the high strength wine distillery wastes (approximate COD of 24 000 mg/l) are stabilized by the anaerobic contact process. This process requires fairly close operational control, and a degree of technical competence which is often tacking in many small plants. McCarty has recent...
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| Language: | English |
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Department of Civil Engineering
2024
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