Full Text Available
Note: Clicking the button above will open the full text document at the original institutional repository in a new window.
Performance and egg quality traits of egg-type chickens fed cottonseed cake based diets
The study evaluated the performance of egg type chickens fed diets where Cottonseed cake (CSC) replaced Soybean cake (SBC) in five experimental rations such that 0% (control), 15%, 30%, 45% and 60% of CSC replaced SBC. The design of the experiment was completely randomized design (CRD). Chemical ana...
Saved in:
| Format: | Article |
|---|---|
| Published: |
2015-07
|
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!