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Microbial evaluation of selected produce pre- and post-pack-house and at the formal retail point-of-sale
Thesis (MScFoodSc)--Stellenbosch University, 2020.
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| Format: | Thesis |
| Language: | English |
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Stellenbosch : Stellenbosch University
2020
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| Summary: | Thesis (MScFoodSc)--Stellenbosch University, 2020. |
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